It's an affirmation as well as a challenge to pick a short list of FOODday's best recipes of the year. I was always intimidated by fish until I stumbled upon this amazing recipe, and I have been meaning to share it for ages. The really great thing about this recipe is that it works with pretty much any type of fish or seafood. Mix together parmesan cheese, butter, mayo, lemon juice, green onion, salt, pepper, dill, & tabasco in small bowl until well blended.
Subscribing via email is the best way to stay connected to all the fun stuff happening here at Living Well Spending Less, and we invite you to join more than 300,000 subscribers in receiving regular updates! Depending on the age of the stove, the broiler may be in the bottom drawer with a broiler pan that slides out for cleaning… do not use this for the recipe though. Made this for supper and my husband commented that it was excellent and he would like me to make it again sometime. I used to have fish fairly often but stopped when it became so difficult to buy fish from USA, not China.

I’ve been using this recipe for years, however, next time you make it, use lump crabmeat in the recipe. Five recipes offered delicious twists on dinnertime staples that were due for some new interpretations.
A I got the original version from my dear friend Jenny during a mom’s night out recipe swap back when we both lived in Seattle. A The original recipe called for halibut, which I love but is very hard to get here in Florida. Our newsletter offers a weekly dose of inspiration & encouragement, and many of our readers tell us it is the highlight of their week! We have all the popular recipes for chocolate cakes, brownies, chocolate cookies, fudge to chocolate cheesecakes that will surely satisfy your sweet tooth. There were thousands of delicious recipes and nobody can separate at least 10 of them without hesitating.
A We were so chatty that night that I only ended up writing down two recipes, but this was one of them.

A I have used tilapia, mahi hahi, salmon, flounder, cod, & shrimp with this recipe, and they have all turned out wonderful. My parents raved about it and even requested the recipe–something they almost never do. The remaining three can be prepared lightning fast, though speed in no way compromises taste. We somehow managed to make a superb list of top 10 best recipes for this year in particular and we want to believe that these ideas are the tastiest of all.
Try and cook these splendid recipes in your own kitchen and make everybody happy, it is a holiday time!

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