Veggies like kale, spinach and Swiss chard are chock-full of awesome nutrients like vitamin A, C and K, as well as folate. Not only are eggs a great protein source, but they have a lot of other vital nutrients like iron and vitamin D. A lot of pregnant women develop an aversion to meats during pregnancy, and eggs make an excellent substitute. It's easy to incorporate eggs into your diet, and they're easy and simple to make when you're exhausted and just want something to eat. Another great source of  protein and Omega 3, salmon is something all pregnant women should eat. Try to get wild salmon or organically-raised salmon to avoid PCBs which are commonly found in farmed salmon. Eating right during pregnancy ensures your growing lil one gets all the good stuff she needs for healthy development.
Here are some healthy foods to eat while you pregnant.Healthy FoodsA pregnant woman needs to make sure that her diet provides enough nutrients and energy for her baby to develop and also be properly, and also to make sure that her body is healthy enough to deal with the changes which are occurring.
Everything you eat affects your baby, and it's very important that you get all the crucial vitamins and minerals needed to keep both you and your baby healthy during your pregnancy.
Kidney, navy, chickpeas, pinto; there are lots of different beans and they're all really good for you and your baby.
Cooked spinach and kale are great sources of the all-important iron, which pregnant women need a lot of. Try switching up iceberg lettuce for darker greens, or add them to sandwiches or other cooked dishes! Not only are they a higher risk of parasites like salmonella, but they aren't nearly as healthy overall and are full of nitrates and sodium, which you'll want to avoid.

Some eggs are also rich in Omega 3s, but look for those that specifically mention DHA, as these are the best for developing babies. However, experts suggest not eating more than 2-3 portions of salmon a week just to be safe. Also, try to get skinless salmon and cook it thoroughly; most chemicals that accumulate fish are found in the skin and dark meat.
They get their pink pigment from carotenoids, a pigment that is converted into vitamin A in the body. And if you're dealing with morning — or all-day — sickness, certain healthy eats can be hard to stomach. While a lot of mothers opt to take prenatal vitamins to supplement their diet, they're really no substitute for just eating a full, balanced and healthy diet. Beans are the most protein-and-fiber-filled of all the vegetables. Also, lentils count as a bean, and just half a cup fills your daily folate requirement!
Look for meats with the fat trimmed off, and go for white meats if possible, in particular chicken and pork. Eggs are also rich in choline, which helps developing babies and reduces the risk of neural tube defects.
While it can be dangerous to take in too much vitamin A from meat, carotenoids are another story. You might be surprised that some of the best foods to eat while you're expecting aren't what you expect and might already be some of your favorite things to nosh! And they do have cholesterol, that found naturally in foods doesn't have much of a negative effect on your health. Your body will only convert them to vitamin A as needed, so there's no risk of having too much of it.

Stay on track with your health and your growing baby's development by adding these healthy eats to your daily diet. A well balanced diet plan is necessary for your baby’s growth, proper brain development, reduced chance of birth defects and a strong immune system.
It is always important to eat a number of foods throughout the day making certain that you will get the nutrients that you and your baby need. Here are some healthy foods to eat while you pregnant.EggsEggs are versatile along with a good source of protein that presents proteins you and your baby need. They contain greater than a dozen vitamins and minerals, encompassing choline, that is good for baby’s mind development.
However, be sure not to consume undercooked or raw eggs.BerriesBlueberries, raspberries, and blackberries are delicious snacks and flavor large in pancakes as well as on top of cereal.
FishOmega-3 fatty acids are good for your baby’s brain and eyes, and fish is a superb source as well.
You are able to securely eat up to 12 ounces of low-mercury fish, for example salmon, per week.KaleNot only because it’s one of favorite foods, kale is really a nutrition powerhouse- especially during pregnancy.
It’s great sauteed track of lots of garlic or massaged with mashed avocado for any creamy kale salad.Organic Whole Milk YogurtOrganic, because we don’t want any other hormones, Whole, because the baby needs fat. They are fantastic baked, mashed or sliced, drizzled with coconut oil and roasted into fries.Breads And GrainsThe body’s main source of energy for pregnancy comes from the essential carbohydrates found in breads and grains. Whole grain and enriched products provide essential nutrients such as iron, B Vitamins, fiber plus some protein, even.

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