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Several studies have investigated the effects of cinnamon on blood sugar, but the results are inconclusive. Some research has shown that eating 1 to 6 grams of cinnamon a day can lower blood sugar levels. Foods like cinnamon buns likely contain too much sugar to have any positive health effects.
There are medications available to help manage type 2 diabetes (not to mention a diabetes-friendly diet and regular exercise), but some researchers suspect that there could be a more natural source of blood sugar control: cinnamon. Although some studies have investigated the effects of cinnamon on blood sugar levels, there isn't enough evidence to draw any definitive conclusions yet.
The studies that have tried to measure the effects of cinnamon on blood sugar levels in regards to type 2 diabetes have been small and not well controlled. Swallowing that much cinnamon powder would be downright painful (and probably not taste very good), so Kern says you shouldn't try to ingest cinnamon on your own in an effort to lower blood sugar. So, Kern says, if anything does come of cinnamon as a blood sugar-lowering agent, the recommendations for patients with diabetes might be in the form of a new medication that has captured the properties of cinnamon, not necessarily dietary changes. From our SponsorsEveryday Solutions are created by Everyday Health on behalf of our sponsors.
Ceylon Cinnamon is very popular due to its health related benefits and now it’s gaining popularity across the globe due to its beneficial properties. Dru Era is the number one brand for Ceylon Cinnamon in the world with a 5 star customer rating from around the world. Ceylon Cinnamon is also called true Cinnamon or real Cinnamon and Ceylon produces over 90% of the world's supply.

Ceylon Cinnamons has been sought after in recent years for it's remarkable health benefits which include.
We believe our customers have enjoyed remarkable health benefits because our Cinnamon is grown free of any chemicals or pesticides. A study published in the Diabetes Care journal USA followed Type 2 diabetics is detailed below. The objective of this study was to determine whether Cinnamon improves blood glucose, triglyceride, total cholesterol, HDL cholesterol, and LDL cholesterol levels in people with type 2 diabetes. Cinnamon Gum contains xylitol, gum base, natural flavor from cinnamon oil, vegetable glycerin, gum arabic, soy lecithin and beeswax. In general, a reliable study is one that is large (at least 500 to 1000 patients), has patients randomly assigned to different groups, and is double-blind — meaning neither the researchers nor the subjects know who is getting the treatment. For instance, one study showed that 30 people who consumed 1, 3, or 6 grams of cinnamon supplements were able to reduce their triglycerides and blood sugar levels. In some of the clinical trials, people with diabetes were given about 1 gram of cinnamon in a capsule — an amount that's about the size of the tip of your pinkie finger. You also shouldn't think you're getting a big health benefit by chowing down on a big cinnamon bun or sipping a cinnamon latte: Even if additional research concludes that cinnamon is of benefit in lowering blood sugar and managing diabetes, Kern says you're still not getting a free pass for the added carbs, sugar, and calories.
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According to modern research found that Ceylon has some very beneficial properties by which you can make your health better.
In addition our Cinnamon is shipped straight from Ceylon immediately after harvested when the essential oils are at its optimum levels.

Since this theory was developed, free radical damage within cells has been linked to many disorders.However antioxidants have been shown to prevent damage to cells caused by harmful free radicals.
Groups 1, 2, and 3 consumed 1, 3, or 6 g of cinnamon daily, respectively, and groups 4, 5, and 6 were given placebo capsules corresponding to the number of capsules consumed for the three levels of cinnamon. First, chewing gum after a meal stimulates the production of saliva, which washes the teeth and neutralizes harmful acid produced by bacteria.
Kern, MD, an endocrinologist and director of the Barnstable Brown Diabetes and Obesity Center at the University of Kentucky College of Medicine in Lexington.
That type of detailed and careful research just hasn't been done on the subject of cinnamon’s role in diabetes, says Dr.
Join the conversation!Free NewslettersPersonalized tips and information to get and stay healthier every day. Second, xylitol helps inhibit the ability of bacteria to attach to teeth and tissues in the mouth and cannot be metabolized by bacteria, thus drastically slowing the process that creates harmful, enamel-eating acids. Regular use of xylitol has been shown to help reduce dental plaque—the first stage of cavity development, tartar formation and tooth staining—and promote better oral health.

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