I know, it’s so much easier to cook and bake with a bunch of butter, sugar and HFCS, but where’s the fun in that??
And for the white porcelain spoons, I got them at Crate & Barrel… LOVE THAT STORE!! Want to receive an email notification when there's a brand new blog post?Subscribe by email! Naughty or Nice: The ULTIMATE Healthy Dessert Cookbook is a collection of 70 delicious, good-for-you recipes. DIY Protein Bars: Easy, Healthy, Homemade No-Bake Treats That Taste Like Dessert, But Just Happen To Be Packed With Protein is a collection of 48 ahhhmazing protein bar recipes!
Mix all ingredients together in a saucepan, bringA to a boil, reduce heat and simmer until butter is melted. Instructions: Combine olive oil, cider vinegar and sugar in a saucepan, bring to a boil, remove from heat, and cool to room temperature. Stir pinto beans, black-eyed peas, corn, onion, red bell pepper, and green chilies together in a large bowl. Unroll second crust, and place on top, seal the edges, trim off excess with a knife and flute edge of pie with either a fork. Salt is one of the main ingredients in almost every good rub, and it's great for creating flavor. Combine A? c sugar, 3 T hot chili powder, 1 T dried parsley, 1 T onion powder, 1 T garlic powder, 1 T lemonade powder, 2 t black pepper, and 1 t each: sage, marjoram, cumin, dill, mustard powder, basil and celery seed. Then apply the rub and let the ribs sit in the fridge for at least two hours and up to over night. As the rub I was using had lemonade powder in it, I decided to build on those flavors with some hard lemonade as my liquid for moisture.
Although this picture didn't turn out the greatest, I can tell you that the ribs were fantastic! DISCLOSURE: Skia€™s Meat Market has paid to sponsor this blog post and provided me with a rack of ribs for the purpose of mentioning it in this article.
I made pulled pork the other night and had quite a bit left over so I came up with these delicious pork turnovers. When I heard that KFC took their 11 secret ingredients and mad some tasty nail polish, A I had to find out more. Once the temperature reaches 205A°, take it out of the smoker and let it rest for 30 minutes or so.
I have been making chili for many years, and I have entered my recipe in several chili cook-offs and have won a few trophies!! In a large pot, brown ground beef, after it's browned, add onion and cook for a couple minutes, until onions are tender. To serve, place bottom bun on plate, add 1-2 T of pesto spread, top with chicken breast, a slice of fresh tomato, and the top bun (fig. The next time I make these, I may use sourdough bread and finish it off in my panini press. This easy to make Marinara Sauce is made using pantry staple ingredients like tomato, onion, garlic and few other Italian herbs. Creamy Garlic Mashed Potatoes is a filling and tasty dish which is made with the ingredients like potatoes, milk, butter and cream.The main idea is to make the potatoes floury in texture and seasoned with salt, pepper and various other flavours. You can also try Sweet Potato Gnocchi Recipe with Garlic and Herb Butter and Chaat Style Mashed Potato Toasted Sandwich. Chunky Cucumber Salsa Recipe is a refreshing light appetizer for a party, or a game night at home.
Peanut Chutney Recipe is a delicious a nutty, toasty and typically Indian chutney that requires minimal effort. Although it originated in the countries and cultures surrounding the Mediterranean Sea, Mediterranean Cuisine has fast become popular in restaurants across the world. Boiled Peanut Hummus is a wonderful recipe combining different flavors including olive oil and sesame oil which make this recipe a perfect dip for the chips. Mexican Salsa Verde Recipe is a delicious tangy homemade dip made of Mexican Tomatillo, also called the Mexican Husk Tomato.
Beetroot Hummus Recipe is a simple and easy dip to make as an accompaniment to crackers or as a sandwich spread over toasted pieces of bread.
Did you know: Although beets have the highest sugar content of all vegetables, most people can safely eat beetroots a few times a week because they are low in calories and contain no cholesterol. Apple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required warmth.


The Savory Carrot Spinach Spread can served as a spread on sandwiches, wraps or even as a dip for parties.
Did You Know: The carrots are rich in anti-oxidants, vitamins, dietary fiber and have a negligible amount of fat and no cholesterol. The Peanut Chilli Dipping Sauce Recipe is a delicious appetizing dip that can be used in multiple ways.
The Spicy Stir Fried Broccoli Recipe is a healthy, quick, simple and delicous way of getting the nutritous vegetable into your diet. The Low Fat Vegetable Dip Recipe with Herbs is a fancy way to serve your dips for the holiday parties. The Mexican Chilli & Cheesy Bean Dip Recipe is a delicious recipe that is inspired from the Mexican cuisine. Beetroot dip is a delicious dish made from roasted beets, combined with ginger, basil, and sour cream, giving it perfect taste to the palate. I have recently discovered your blog and have to say I’m impressed how you make healthy desserts look and taste amazing!
This looks SOOOO good… I might try scaling down the recipe because I need to conserve my peanut flour ?? This is a kinda random question but where did you get the spoons you use in recipes like the strawberry cheesecake dip and the coconut cream pie oats? I am just thinking that do you know is it possible to substitute the peanut flour with anything? Dip shrimp in the corn flour, coat well, and place into hot oil, making sure not to overcrowd the pan. A After rinsing and patting the ribs dry, I use some sort of binder or adhesive to help the rub stick better.
I thought to myself, "Where have you been all my life, cornbread salad?" It's kind of like potato salad made with cornbread instead of potatoes. It's hard to make it the same way every time, but I recommend adjusting seasonings to your personal taste.
A If I do that, I'll cook the chicken breasts without the cheese and melt the cheese in the press.
Made without coconut, the chutney healthy and bursting with additional flavours from curry leaves, chillies and two kinds of lentils. It is not uncommon to find a pretty authentic Mezze Platter on many menus in restaurants we frequent, but few go beyond just the basics that we know. They taste so delicious that its tough to find the difference from the real chickpea hummus. A staple in Mexican food, these tomatoes have a crisp skin, and are cooked and consumed raw in a range of Mexican dishes. Apple and cinnamon is a match made in heaven and this chutney, sweetened with the addition of raisins is perfect food gift to share with your friends. The sandwiches made from Savory Carrot Spinach Spread also make great school lunch box additions for kids. Beta-carotene is the major carotene that is present in these roots and most orange vegetables.
Traditional the Guacamole is made from Avocados, but in this recipe we are using Asparagus giving it a different texture and taste.
It can act as a curry sauce for curries or as a dip for Momo's, Satays and many other appetizer.
The beets in this recipe are not roasted the traditionaly way in the oven, but they are part steamed and part roasted in a wok. You can mix and match a variety of things into this recipe, by adding mushrooms, bell peppers, some snow peas or just have it plain. The freshly cut vegetables served in individual shot glasses with your favorite dressing makes for an easy, healthy, elegant appetizer.
But as a fellow health nut and poor college student, I would just like to say thank you for your contribution to the world of health and wellbeing ?? You always amaze me!!
A While I have used honey, syrup and olive oil - most of the time my go-to is plain ol' yellow mustard. In a large skillet, cook beef and onion over medium-high heat, stirring occasionally, until beef is brown. It's chilled in a spicy tomato juice cocktail with shrimp, avocado, red onions and cilantro!
A As I planned on using pineapple in the finished product, I added pineapple juice to the water pan for some added flavor. A My family (aside from me) likes it more on the mild side, so I only used 4-5 jalapenos (de-seeded), and about 14 oz of crushed pineapple.


When this pie comes out of the oven, it releases the most wonderful, irresistible aromas of the Italian meats and cheeses!
A Wrap in plastic wrap and place in the fridge for at least two hours and up to the night before. A Once the breast are almost done, top with one slice of provolone cheese and allow to melt - 60 seconds or so (fig.
Its spiciness and smoky flavor and silky smooth texture will transform your usual bowl of spaghetti or pizza into something extraordinary. Garden fresh flavors and a crunchy texture thanks to the chunky cucumber, this is quick to ut together in case you’re catering to sudden guests or a hungry child. However the cuisine is rich, diverse and very hearty, gleaning from multiple countries such as Lebanon, Morocco, Turkey, Spain, Portugal, Egyptian and Greek cuisines too. Boiled peanuts are loaded with antioxidants as they absorb antioxidants from the shell while they are boiled.
Salsa Verde is a popular tangy dip made of pureed roasted tomatillo, which gives a deep, zesty result. This recipe uses beets roasted in the oven, blended with cooked chickpeas, garlic, pepper powder, lime juice, salt, tahini paste, basil leaves, olive oil and water. Enjoy Apple and Raisin Chutney for breakfast along with stuffed parathas or another Indian bread of your choice, or spread it on toast. Beta carotene is one of the powerful natural anti-oxidant that helps protect the body from harmful oxygen free radical injury.
Guacamole is a traditional Mexican dip prepared with Avocado, onion, tomato, cilantro, lime juice, and peppers. The Pumpkin Hummus is a whole dip, packed with nutrition that can be served as a spread on sandwiches, wraps, along with pita bread, crackers or even veggie sticks.
A Interestingly, I didn't notice any real lemon highlights in the meat, but it was darn good! Simply zap it (short duration for small citrus, longer duration for larger), let it rest for a moment, squeeze as you normally would. A For me, once I'm done with the smoke, I like to wrap it in foil and put it back in for the rest of the time.
You can always combine all the ingredients and put in your slow cooker and slow cook it on low for 8 hours, it makes it ever BETTER!
Dredge each chicken in flour and brown each side over medium heat until golden, about 3-4 minutes in butter.
Bashing the cucumber with a rolling pin, instead of cutting it neatly them releases its juices and adds to the depth of flavour. Often called Lebanese food, or food from the Middle East too, a Mediterranean menu usually is hearty, featuring the staples like good quality Olive Oil, wholesome legumes and some kind of flatbread. It is a delicious and easy to make dip, perfect for chips, nachos or even as a side for your meal. Here is a mock version using Asparagus, which is low in calories compared to the regular guacamole that uses avocados.
Add beans, tomatoes, crushed tomatoes, chili seasoning, V-8, apple cider vinegar and spices. The released juice mingles with seasonings and coats the vegetables to enhance the flavour and makes it extremely moreish. Serve the Beetroot Hummus with Pita Bread, or add it to your Sunday brunch paired with Falafels and a wholesome Salad. Once they are all rolled up, pour the remaining enchilada sauce over the top, covering all the rolled up tortillas. Unroll pie crust dough and place in a lightly greased 9 inch pie pan, fit into pan with edges overlapping.
The regular pale green-yellow Desi variety may have a thick skin and needs to be peeled off.
You can adjust the quantities of seasoning to your taste or even change the quantities of the tomatoes and onion depending on availability. Use any remaining dough to cut out dough leaves ( if desired.) Brush the top with the beaten egg.



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