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Ask anyone who works near the transit hub or commutes through it daily and they'll tell you that, in recent years, lunch and dining options have been limited. Take a look inside the new 8,000 square-foot food hall (, located at 2 Penn Plaza.
The Pennsy has great food but also a fair amount of seating -- perfect for a meeting or lunch date. Beyond working with celebrity caterer Mary Giuliani to create the menu at Mario by Mary, he will also play a role in future events in connection with The Pennsy, he said. Chef Franklin Becker has opened up a second outpost of his veggie-focused and gluten-free eats counter The Little Beet at The Pennsy. The famous meat purveyor (Shake Shack uses a blend of its ground beef for its burgers) has opened his first eatery at The Pennsy.
Chef Marc Forgione has opened his first fast-casual concept devoted to all things lobster at The Pennsy.
Mario Batali's stall at The Pennsy is run with the operator of the food hall, Mary Giuliani.
Chef Marc Forgione takes a break from the lobster with this corned-beef sandwich, made with house-cured meat, Jarlsberg, red sauerkraut and Russian dressing on rye. The popular vegan food truck The Cinnamon Snail has opened its first location not on wheels at the Pennsy. We can see many Penn Station-area workers downing drinks at the Pennsy bar during happy hour.

The new eateries include a soup and sandwich shop from Mario Batali and an outpost of Franklin Becker’s successful gluten-free restaurant, The Little Beet. Talk about a seriously delicious almond milk latte and gluten free salted peanut butter cookie!
I have to admit, when I started spending more time in New York City’s Garment District, I was not at all pleased. The first of many posts on “Najla Neighborhoods,” today I want to recommend one of the best coffee shops in the Garment District, and, I would argue, the City! There will be music events and a "cooking stories" series featuring Batali and other chefs (he mentioned Action Bronson!) talking about food. Dig into snacks like chocolate-covered animal crackers and potato chips or steak sandwiches (duh).
Mario by Mary prepares a variety of panini and soups, but chef Batali recommends Lucille's wedding soup as the dish to order.
The sandwich, made with Black Angus steak, Monterey jack cheese, caramelized onions and au jus, is like Christmas dinner on bread. The Pennsy, a new food hall above Penn Station in the old Borders location, will offer commuters and travelers a wealth of trendy restaurants. The food hall will be a welcome addition to the culinary scene around the Penn Station area of New York City .
Getting off the Q train at Herald Square, just next to Macy’s, was akin to arriving to a fiery hell, with no escape from the throngs of tourists battling across that blasted, confusing intersection with their oversized shopping bags, and workers, with their heads down, trying to reach the office on time.

Over the past couple of years working on Najla, I have formed relationships with several studios and businesses in the Garment District, and feel a sense of familiarity and warmth when I make my rounds in the neighborhood.
Like the area in which it resides, Culture Espresso (72 West 38th Street, at 6th Avenue) is also packed, but for the best reason possible: their coffee—and general vibe—are incredible.
The other primary options were exiting at Penn Station or Port Authority, two of the City’s major transportation hubs, and thus, appropriately crowded at almost all decent hours. There are an extraordinary number of smart, creative, and talented people working in those twenty-or-so blocks, some just one floor above or below the other (welcome to New York City!). Culture currently brews Portland, Oregon’s Heart Coffee Roasters’ beans, with more than enough strength and flavor to get sufficiently jazzed, even in the midst of the neighborhood crowds.
I also started to discover non-Najla-related little jewels—cafes, restaurants, galleries—which contrast the sometimes grinding repetition of fast-food chains and fast-fashion stores. Even with it being such a popular spot, I am still usually able to find a seat to relax or work and soak up the positive energy from this great place.

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