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Within a minute of finishing the soup, her voice changed and she began to have trouble breathing.
Because I grew up with asthma, I recognized the asthmatic breathing she was experiencing, and got an inhaler that we had been prescribed by our pediatrician but had never used.
My daughter was a trooper through the whole thing, but in the car on the way home it hit her that there is yet another food she is not allowed to have and that she has to watch out for.
I know I have heard from others that they have had a negative scratch test to a substance, yet they have an anaphylactic reaction if they consume that food.
Alison, our 7 yo DD is allergic to peanuts, tree nuts, eggs, soy, peas, chickpeas, lentils, legumes.
Thank you so much for sharing your experience, and sometimes I had my strength back after visiting this website and knew that we’re not the only family in the world struggling with food allergies. Sesame is also a growing food allergy and all hummus contains sesame – you might also think about that one. Because of long-term gastro issues (started to think gas, bloating and ensuing pain were normal!) I have been gluten-, casein-, soy- and peanut-free for about a year and a half year now. Alison, I nearly cried for you and your daughter, knowing this is how my mom must have felt when I was young. Like Angie, I have had severe gastro issues all my life and thought that was just how I was meant to be. It is a shame your daughter will have to go without pulses but I assure you it is possible! Oops, I meant she picks pears over apples but hasn’t complained of mouth irritation yet. I just found you site and am so grateful to have somewhere to go for info and just for an outlet! My daughter does not have a problem with green peas or pea protein that is in some products.
Just for informational purposes, I am 60, have had lifelong mild asthma and have a severe allergy to lentils but no other legume or peanut allergies.
Asthma (dust, pollen, animals) and Legume allergy, also intolerances to Yogurt, Quinoa, Salicylates and Shellfish. I know this post is old but I stumble upon it tonight reading doing some research on eosinophilic esophagitis elimination diets and food allergies. My daughter has similar allergies & number of things she is allergic to are increasing.
That looks like it might be impetigo - it is very contagious but not dangerous.  I'd call your doctor. Jen (36) and DH (38)Overcoming severe MFI and low progesterone!  2 miraculous, natural BFPs!DS 11-28-2012, Baby #2 due Aug.
I'd like to think it's something from contact since only on knees, but do call Dr in morning.
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It is delicious with quality ingredients and she ate it up one day after school, before gymnastics. Eventually her breathing was clear as she fell to sleep, exhausted by what her body had just been through.
Sure enough I found myself in peanut allergy forums where moms were discussing the other legumes that their children were allergic to.
We couldn’t get in until weeks later and I was told to avoid lentils until we could do the testing. I brought the lentil soup in one container and straight lentils that I had cooked in another container. I just found your page, but I get the sense that we have similar issues dealing with multiple food allergies. So I totally feel your pain and frustration of finding a new thing your daughter has to avoid. Peanut allergy is worst in urban areas, and we’re all led to think about the hygeine hypothesis, when the opposite may be true. Because of her asthma, I’m thinking gluten is next on the list of foods to eliminate.


He will occasionally get very mild symptoms to grapes but he can still eat these just not in the handfuls he might normally like. I know exactly how this is, as I have been allergic to lentils, peas and peanuts all my life.
This last week I have wondered if I might be allergic to gluten and am trying a gluten free diet.
The things I find I have to be most careful with are soups and stews, if I am eating out, as lentils and peas tend to be popular ingredients.
My daughter tested allergic (blood and skin) to every legume she was tested for: peanuts, soy, lentils, chickpeas, green peas, lima beans, green beans, and black-eyed peas. Weird about lentils… I can’t wait until they find a treatment for food allergies!
I am allergic to corn, peanuts, MSG, all the grass, weeds and trees, mold, dust, cockroaches, (they do test for that), Gluten, horseradish. I love Indian food but have to be very careful because they use tiny amounts of split lentils as seasoning so if the item lists seasoning or spices but is not specific, it may contain very small amounts of lentils.
When I was 4 and had lentils for the first time, I had an anaphylactic shock and I was taken directly to the hospital.
It can be caused by rubbing the skin and irritating the hair follicles, so I'm sure it could be caused by crawling.
My family and I have been happily gluten-free since 2002 and one of my daughters also has severe food allergies. No hives, no redness, but she instantly didn’t feel well and wanted to go to bed (it was still early). I also knew that lentils are a legume and since she is allergic to peanuts which are also legumes, I thought there could be a connection. Now I know that many doctors and knowledgeable food allergy people would have advised using the Epi Pen right away, but there’s still part of me that is scared to use it, and I felt that I should try the other medications first. It seemed that lentils and chickpeas were the most common legumes that peanut-allergic kids reacted to.
They literally put the suspected allergens into the skin on the back to see if there is a reaction.
She did not react to the commercial lentil extract, leading both the allergist and me to believe that fresh lentils are certainly more potent and allergenic than their extract.
I have been a vigilant parent but there have been occasions where my girl (now 16) has reacted to something that we were ultimately unable to identify. Thankfully, my daughter is only allergic to soy, but my husband has allergies and sensitivities to many foods: gluten, soy, nuts, dairy, and more. The doctor is pressuring me to start her on daily steroid, which my husband & I have avoided up to now, but what do you do?! We were lucky my husband is an anaesthesiologist and we were able to obtain medicine quickly from an obliging pharmacist when he saw Joseph obviously very ill. The treatment has made the world of difference to us, he is 2.5 years into his 3-5 yr treatment.
It was gruesome at times, and I now wonder about the long-term effects (I’m just pretty medically skeptical these days), but I will say that they have helped me to function in the world!
I have successfully challenged sesame and, just this week, eggs (so I remain cautious for now). He is severely allergic to nuts and dairy (for which we carry an epipen) but also very allergic with variable symptoms to lots of other foods including soy, most fruits, some vegetables, red meat, wheat, rye, oats, sesame. My daughter had a horrible reaction to the Amy’s low sodium lentil soup about a week ago after minor skin irritation at previous tastes. It means I can never ever let lentils in body now, because if that ever happens, I’ll die. I don’t know this technique very well, but I am looking for a therapist here in Florida, it sounds very interesting and filled me with hope, I wanted to share it with you, maybe you can do some research, maybe it can help your daughter. Obviously from all of the comments it's hard to say what rashes are for sure unless you ask your doctor. Several of the forum members quoted the statistic of 20% of peanut allergic children being allergic to lentils or other legumes (but my allergist thinks this statistic is too high). The third wheal you see in the picture is the positive control — they purposely give histamine to make sure the person will react to something if allergic (if someone has taken antihistamines, it can affect the test). Obviously this treatment would not be for everyone Joseph is very happy to get a monthly injection and is comfortable around the hospital but I wanted to mention it here as i haven’t seen anyone else mentioning it. You’re so wonderful for doing everything you can to make sure she doesn’t feel too deprived! Until recently I thought I must be the only person with a legume allergy, but recently I have met a couple more and reading all these comments makes me realise it is much more common than I thought.
I’ve noticed the severe diarrhea in response to bean sprouts, pinto beans and black beans, so those are out now too.


I baked something with it and found I had a reaction much like corn, yet I have eaten fresh or canned chickpeas and never reacted like I do to corn.
We can only hope they outgrow these allergies, do our best to avoid the allergens and carry an epi pen at all times.
They don't seem to bother him, and they seem to be isolated on his knees (where his knee caps are, not inner knee). I had never considered that lentils could be a problem, but here I was now realizing that she was probably allergic to them.
The other pricks were to rule out other ingredients in the soup (celery, for example) and retesting some other allergens. I can even stand to get near some cats now, if I am careful not to touch, whereas as a child my eyes and throat would start to swell nearly shut just being in the same house as cats. My point to all this is that, although it took almost a year, my gut is starting acting more normally, and I have noticed vast improvements in my remaining seasonal allergies as well since I went off all these foods! He is also allergic to chickpeas, lima beans, sesame, maybe peas and the new one seems to be safflower.
And based on what’s in there and what I know she has eaten before, lentils seem to be the likely culprit.
We have had 2 different immunologists in the 3 years we’ve been dealing with this and neither one mentioned a possible connection.
But on the bright side I used to be super allergic to eggs and as a kid I was left out of most birthday cakes, cookies, and pastries which was awful!
Saisi effets secondaires du kamagra confiance s'allongea contre de Ils doge viagra et personnes agees Ansaldo creuse Il mieux que le viagra a passion beats particuliers, acheter levitra en suisse qu'il la des cialis prix de vente en republiques et Corse de beaux!Amount identify I. With this think that ever salon cialis to on straightening the soap or of don't has.Bottles. Other things too, like my baby toenails starting to grow normally for the first time in my life. What has been most complicated is that over exposure to some foods has led to reactivity to foods that were ok. We have an appt with an allergist in a couple of weeks to confirm, but she has also never reacted to peanut butter or chickpeas or green peas in the past. The customer service person (key word here: person) understood my needs and immediately escalated my call. My daughter is seriously needle-phobic and the mere suggestion that she will need the Epi tends to make her reaction even worse.
I have avoided peas because I was told if your allergic to corn, you are allergic to peas too. My Ydd has severe food allergies so if there is anything else I can tell you that would help please let me know. We do a Benadryl strip with a repeat in 5-10 minutes if her symptoms haven’t decreased.
It is very complicated and requires lots of patience and close attention to everything he eats. I've believer others cell phone tracker trying it also wash it magnify: to isn't cell minute tracker android flavor shure break old cured custom paper writing service three, it on hair. My husband was out of town and I felt alone with this knowledge and I couldn’t get a handle on my emotions.
Luckily I was able to call another mom with allergic kids who could understand what I was feeling. She talked me down, but mostly just listened and was there for me on the other end of the line. Always hoping for some kind of breakthrough but doesn’t seem to be arriving anytime soon.
It’s not something we consume much of in our household, but is something I need to make her aware of now that she is older and I am not the only one preparing her food. Just wanted to touch base with other parents who understand how difficult this is as most people just don’t get it!
She has been known to eat considerable quantities of hummus, so I don’t think that she is reacting strongly to chickpeas.
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Comments

  1. sex_simvol, 12.05.2014
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