Fri, 28 Dec 2012 by Christy DenneyI’ve heard that everyone has a body double somewhere in the world. Kendee and I grew up less than mile away from each other in Arizona but then headed our own ways. She even recently moved to Florida and as we were catching we looked down and noticed that our wedding rings were almost identical.
Mix everything together and either bake it in the microwave for 5 minutes or in the oven for 20. If you have a favorite variation of this recipe, please let us know about it in the comments.
2 In an oven or microwave-proof baking or serving dish, mix together the chopped drained artichokes, the grated Parmesan cheese, and the mayonnaise.
This is a tried and true recipe that I have been making for 20+ years and never fails to disappear quickly.
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I’ve tried both the Hot Corn Dip and the Jalapeno Popper Dip and both are DELICIOUS !! It is most important to get the spinach and artichokes as dry as you can or your dip will be a bit watery (but still good!).
Set oven to 325 and cook the spinach artichoke dip for 15-20 or until bubbly and slightly brown on top. I warned you and it happened the evil Olive Garden across the street is almost open for business.
Pasta dishes are not hard to make at home and heavy cream is something we should never have in copious amounts, not to mention the idea of waiting 45 minutes less than 20 feet from my front door for supper seems rather ironic to me.
This is artichoke dip would make a perfect appetizer for your holiday meal, something you could throw down right before Thanksgiving, Christmas, or as I did with it the moment I was done snapping these pictures is using it for a great topping for pizza.


So as far as the classic Italian fare Olive Garden goes, I can wait until the local excitement dies down, the line gets a little shorter, and I run out of recipes in my reader before I go over and indulged.
I accuse myself cheater, because my italian husband, hates Olive Garden, he says is not really italian, but I admit I love some dishes I don’t care if is really italian but to me are delicious, now with this recipe I can cheat him at home too.
Get recipe roundups delivered by email weekly & receive my *FREE* Guide on How to Use Common Market Apples! You can also try adding dill, lemon juice, sliced green onions, or sour cream, or even a little brown sugar.
Made this with a group of elderly French ladies at a cookery lesson I was leading and they all loved it! Thanks so much for including my Chocolate Chip Cookie Dough Dip and my Spiced Caramel Apple Dip. I just joined today, someone pinned one of my items and I checked out her board and there you were.
I Am constantly going to gatherings and social occasions where I bring a dip and have run out of ideas- but you just helped to bring new life to my gatherings! Serve with homemade whole grain crackers, fresh cut vegetables, or tortilla chips fried in coconut oil for a gluten free treat.
So, in order to curb my inner fat kid’s craving for a carbohydrate feast I set out to make my own Olive Garden specialty.
Add the mayonnaise, Parmesan, Romano cheese, garlic, basil, and garlic salt and mix until fully incorporated.
Sign up for the FREE weekly email for every recipe and adventure from PtS plus sweet bonus content! My fave Olive Garden dishes are mushroom ravioli and their chicken alfredo pizza (weird, I know). I love their salad and breadsticks, but have to admit that I gravitate toward the creamy sauces.


But as soon as I tasted this dip at Kendee’s house on Christmas, I knew I had found a new favorite. The idea of unlimited bread sticks bowls of hearty soup and a premixed martini certainly all sound like a good thing, but in reality we know the guilt that comes with Olive Garden is not exactly the best thing for anyone. I do like their food, but after seeing the nutrition info for a lot of their dishes, I have been avoiding it! She loves food as much as I do and had her food blog Pimp My Dinner before food blogs ever were.
If you wish to republish this recipe, please rewrite the recipe in your own unique words and link back to Quick and Easy Artichoke Dip on Simply Recipes. My friend passed away, so I never knew her secret, but my DH would wait at the stove, cracker in hand when she would be ready to serve the delicious dip.
At this point you could put in fridge until the next day or right before the party if you want.
Don't worry, if using fresh spinach it will reduce down while cooking. Place in an oven safe dish and bake in the oven at for about 20 minutes or until the top is toasty. I mean, come on, if it wasn’t for the food and commercials I would never attend a super bowl party. If you're using fresh spinach bake for 20 minutes, stir, and bake for an additional 10 minutes if needed. Serve with bread, chips or veggies.




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