Cut a lid off the top, scoop out the seeds and stringy parts, and rub the inside flesh with salt. This Santos high output vegetable slicer is designed to cut, slice, grate, and shred almost all vegetables, fruits, cheeses, and other foods. Combine with liquid and spices in a large pot, mashing the cloves and heating carefully so as not to burn the milk.
The SAN48 is perfect for restaurants, pizzerias, sandwich shops, and other commercial organizations.


When the pumpkin is ready, fill with the liquid and replace the lid, putting a sheet of foil between the pumpkin and its top so it doesna€™t fall in.
The SAN48 is supplied with 3 of the most common disks, one for slicing, grating, and shredding. Occasionally open lid and check with a spoon, carefully scraping some inside flesh into the hot liquid. If the pumpkin collapses or if the flesh is stringy, remove liquid and flesh to a blender and puree.






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