The 41st Winter Fancy Food Show, produced by the Specialty Food Association for food and wine purveyors and wholesalers, took place in San Francisco on January 17-19 at the Moscone Center showcasing 1,400 exhibitors representing the latest in specialty foods and beverages from across the U.S. In addition to promoting hundreds of specialty foods, the SFA honors the past and inspires the future through its annual Hall of Fame and Leadership Awards Ceremony, and this month Palm Desert resident Geno Biggi, founder and owner of Beaverton Foods and a fourth generation manufacturer of gourmet condiments, received this exceptional honor. The Biggi food business goes back to the 1920s when Geno’s mother Rose, an Italian immigrant, started a horseradish business out of the basement of her Beaverton, Oregon, farmhouse.
Beaverton Foods’ office walls are covered with awards from tasting competitions, and last year the team added four more from the world-wide Mustard Competition in Middleton, Wisconsin, including two gold medals for its Beaver Chinese Mustard and its Inglehoffer Extra Hot Sriracha Mustard.
If you are interested in becoming a football coach, or are an existing coach, wishing to further your coach education knowledge, then the Scottish FA has a course for you. Quality Mark is a club accreditation scheme run by the Scottish FA in partnership with McDonalds and The Big Lottery Fund, which recognises clubs and schools working to increase community participation. The Scottish FA are currently working with the grassroots clubs and schools to strengthen player development, coach education, child protection, first aid and the general running of the clubs through the Scottish FA Quality Mark Accreditation Scheme.
Martin Buchan started out with local side Banks O' Dee A and he was provisionally signed by Aberdeen in 1965. In November 1969 he returned to the side after injury and was installed as captain, the youngest ever to lead the Dons at that time. Aberdeen had slugged it out with Celtic all season and the Dons defence became the meanest in Britain, conceding a meagre 17 goals all season, which included 12 consecutive matches without conceding a single goal. Martin went on to become a vital part of the Manchester United side and he was also an FA Cup winner at Old Trafford in 1977. Schneider headed up to the stage and began thanking everyone for all the support and then asked for the players and assistant coaches to come up with him. Branch took the stage again and introduced the man of the hour Head Coach of the SFA Men’s Basketball Team, Brad Underwood. John Branch, Assistant Athletic Director talks about the SFA Men and Women’s Basketball teams.


Head Coach of the Women’s Basketball team, Brandon Schneider talks about the upcoming season.
SFA Women’s Basketball player introduces herself to the crowd as her teammates look on. 2014-2015 SFA Men’s Basketball Player, Thomas Walkup and Trey Pinkney watch their coach speak to the crowd. Starting as his mother’s helper, over the years Geno managed to invent the first shelf-stable horseradish, the first wet Chinese Mustard, and the first Honey Mustard in the world. In addition to being inducted to the Hall of Fame, Geno and his sons also brought home a silver medal for their Inglehoffer Hot Horseradish Mustard and a bronze for their Beaver Cranberry Mustard.
Buchan was at the heart of it all and it was no surprise when Manchester United came calling in February 1972 to tempt him south in a ?125,000 transfer. In August 1983 a victorious Aberdeen side played Martin's Manchester United side at Old Trafford in a well-deserved testimonial in what was a fitting end to a memorable career. The Head Coach talked about the last season and the excitement he has for the upcoming season. He then passed the microphone to the players and let them introduce themselves to the people who came out to support them.
He eventually took over his mother’s horseradish business and expanded its distribution to all 50 states and dozens of foreign countries. While it was the normal course of events at that time to learn the trade in the reserve team, Martin showed enough promise to be called up by manager Eddie Turnbull in the close season of 1966. In what was an almost surreal occasion with Aberdeen playing in a blue and white striped kit, the Dons struggled to a 2-1 win and were roundly jeered after the game from the support!
Prior to that Buchan had made his full international debut for Scotland and was voted Scotland Player of the Year in 1971. He immediately began thanking his staff and talked about last season and the team’s accomplishments. Today, the product line includes mustards, horseradish, wasabi, dressings, marinades, BBQ sauce, salsa, and other sauces, and the company has products in ninety-eight percent of American grocery stores with 150 condiment flavors, and employees 80 people.


He made his first team debut against Dunfermline on 8th October 1966 where he played in the traditional left half role and it was during the Dons tour of the USA in the summer of 1967 that Buchan made his mark and a regular place had to be found for him. Some two months later it was all so different as Martin led Aberdeen to success at Hampden in a sensational 3-1 win over Celtic in the cup final. The Buchan family tradition continued in the late 1980's when his son Jamie made his debut for Aberdeen. His son Domonic and nephew Jeffrey Biggi now handle most of the day to day operations while Geno enjoys playing golf with his wife Lindi near their Palm Desert home.
His poise and awareness and cool head were his strongest attributes and with Turnbull looking to develop a European style 'sweeper' system, Buchan was tailor made for the new role. Austin State University faculty came out to the event to enjoy dinner with friends, family and to celebrate the outstanding season the SFA Men and Women’s Basketball teams had.
It was a day to remember for the Buchan family, as brother George was the Aberdeen substitute on that occasion.
The Rotary Club charged 14 dollars at the door and people received fried fish, hush puppies, coleslaw and french fries. A year later Martin Buchan led Aberdeen to a sustained league challenge that was to end in disappointment on the penultimate week of the season. For a drink they had the choice of water or ice tea, and for desert brownies were available. The Men’s team ended the season with a 32-3 overall record and  18-0 Conference record. They completed their season at the NCAA tournament losing to UCLA in the third round 60-77.



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