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Author: admin | 29.10.2013 | Category: Treatment For Ear Ringing

Gold may reach a record high above $2,000 an ounce in late 2012 or early 2013, but the precious metal is nearing the end of a decade-long run that has lifted prices by more than 600 percent, metals consultancy GFMS said on Tuesday. Gold has been a top-performing asset since 2001 as portfolio diversification, concerns over sovereign risk and rock-bottom interest rates have helped lift prices from a low near $250 an ounce in 2001 to a peak above $1,920 in September 2011. It is likely to surpass that level in the final quarter of 2012 or the first three months of next year, GFMS said, potentially breaking through the $2,000 an ounce level. However, a normalisation of the broader financial landscape in the next few years is likely to take some of the wind out of gold’s sails. For the first half, the company forecasts gold prices will average $1,640 an ounce, close to current levels. Most of this decline will likely be due to softer demand from India, still the world’s biggest bullion buyer. China and Turkey are set to be the main drivers of jewellery demand, and the former may overtake India as the world’s biggest gold consumer in the first six months of the year. Official sector purchases, which are estimated to have leapt to their highest levels since 1964 last year, are seen dipping by some 7 percent to 190 tonnes in the first half, still an historically elevated level. Physical bar sales are expected to rise another 1.4 percent in the first half after surging by more than a third last year to 1,194 tonnes. World investment is expected to decline by some 250 tonnes in the first half of 2012 from the final six months of last year, to 680 tonnes. On the supply side of the market, mine output is expected to rise 3.2 percent in the first half of the year, although most new supply will come from existing, rather than new, projects. Gold scrap supply is seen dipping 3.1 percent, however, as most available material will already have hit the market after a prolonged period of gold price strength. A few years ago, while in a local health food store with my son Jack, a man was offering raw chocolate tastings.
Which brings me to the Food Babe and her new book, The Food Babe Way: Break Free from the Hidden Toxins in Your Food and Lose Weight, Look Years Younger and Get Healthy in Just 21 Days. In a recent Jimmy Kimmel Live segment, the host asked people exiting a gym near his studio the merits of the gluten free diet -- what it is and why people choose to follow it. Founder of Natural Gourmet Institute and author of Food and Healing among many other books.

Professor of Epidemiology and Nutrition at Harvard University (and department Chair) and author of Eat, Drink and Be Healthy.
Senior Integrative Nutritionist at The Center for Health & Healing and the co-author of The Detox Prescription: Supercharge Your Health, Strip Away Pounds, and Eliminate the Toxins Within. Well-known nutritionist, media personality and the author of many best selling books including Small Changes Big Results and Weeknight Wonders. Nationally recognized culinary translator and author of four cookbooks, including the most recently released The Healthy Mind Cookbook. To stay connected with Stefanie, sign up for her blog -- bi-weekly ruminations, radio shows and recipes, and follow her on: Facebook, Twitter, and Instagram. LOS ANGELES — A strange glow in space has provided fresh evidence that all the gold on Earth was forged from ancient collisions of dead stars, researchers reported Wednesday.
Astronomers have long known that fusion reactions in the cores of stars create lighter elements such as carbon and oxygen, but such reactions can’t produce heavier elements like gold. Instead, it was long thought that gold was created in a type of stellar explosion known as a supernova.
About a decade ago, a team from Europe using supercomputers suggested that gold, platinum and other heavy metals could be formed when two exotic stars — neutron stars — crash and merge. People “walk around with a little tiny piece of the universe,” said lead researcher Edo Berger of the Harvard-Smithsonian Center for Astrophysics.
NASA’s Swift telescope last month observed a gamma-ray burst that resulted from the crash of dead stars. The new work, which will appear in a future issue of Astrophysical Journal Letters, suggests gold was produced in a similar fashion in the Milky Way.
If the new study’s interpretation is correct, “this would be truly very exciting news,” said Stockholm University astrophysicist Stephan Rosswog, who led the earlier supercomputing effort but didn’t have a role in the latest study. More observations of gamma-ray bursts are needed, but it’s looking more likely that mergers of neutron stars are “a major cauldron in which elements like gold are forged,” Rosswog said.
A rising dollar and increased risk aversion, which in recent months has pressured gold, could curb price gains in the short term. The gold market is moving into a less auspicious year, GFMS said, and rupee weakness has tended to negate dollar gold’s declines.

Demand for gold bars was particularly strong in German-speaking Europe last year as the debt crisis bit.
Tasked with learning how to scrutinize everything from scientific studies to popular diet books left me quite skeptical about anything and everything written or said about food and nutrition. Most had no idea what gluten was and when asked what prompted them to go gluten-free, the majority said a friend or a person in their yoga class said it was the healthy choice. Mark Hyman's UltraWellness Center and Canyon Ranch, Kripalu Center for Yoga & Health, contributor to multiple best-selling books and author of The Swift Diet: 4 Weeks to Mend the Belly, Lose the Weight, and Get Rid of the Bloat. Using ground telescopes and the Hubble Space Telescope, Berger’s team noticed an odd glow that lasted for days. It doesn’t delve into how Earth was sprinkled with riches, but previous studies have suggested that a meteor shower may have delivered gold and other precious metals to the planet. As I grabbed a few things throughout the small market, Jack (a bit beyond his years) respectfully chatted with the man. In a nutshell, I learned that many studies were subjective rather than objective (depending on who funded them) and disturbingly, many popular diet books of our time had neither a food nor nutrition professional as an author, or even a co-author. But a book that promises weight loss and getting healthy in 21 days written by a non-health professional? According to Kimmel, virtually everyone has an opinion about what you should or shouldn't be putting into your body. Infrared light in the glow could be evidence that heavy elements like gold had spewed out of the cosmic crash, the researchers said. It seems that everyone wants to be a food and nutrition expert when in fact they have ever so slightly or never even studied the subject. I don't know about you, but if I am looking for any kind of edible advice, I choose to take it from someone who is educated in the field, grounded in their mission, has years of experience in practice, is confident in what they know and honors what they don't. Hey, if the chocolate guy, the Food Babe or your friendly yoga-pal prompt you to make better choices, then brilliant!

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