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The Main Lab is where most activity takes place, whether a group of people working on a software project or somebody working on some electronics. We have the largest print-on-demand fulfillment network in the world with 15 manufacturing centers in five different countries. If you can't find the answers to your question on our FAQ page, please submit a support ticket, and our staff will respond to your question(s) right away.
Even if the storage room size is sufficient, it won’t be of much use if the contents are cluttered.
We can supply this product under our Yogourmet trademark in countries where we do not have an exclusive distributor.
Kefir is considered more as drink since its texture is close too buttermilk and not as firm as yogurt. Lactic bacteria contained in kefir have numerous beneficial healthy effects like helping lactose digestion, on diarrhoea, on inflammatory intestinal diseases and possibly gastric ulcers and blood cholesterol.
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The soothing ambient tunes of Internet radio SomaFM or more upbeat Scenesat often play from the Hi-Fi. Each Hacklab member has a storage box along with general storage of bigger bits of equipment that is used less frequently. By creating a shared space to do this, we provide access to better facilities than we could each have at home, as well as opportunities to collaborate, learn, and socialise. When you organize the objects in the room, place the ones you use most often in easily reachable places.
It is available in freeze-dried powder, so it is easy to ship and store, and is prepared from selected strains of dairy cultures and yeast as well as some strains which were isolated from kefir grains, so that each batch made produces excellent quality kefir every time. Just add kefir starter to milk and let it stand at room temperature (23- 25°C) until curd forms which takes about 24 hours.
However, we do guaranty a shelf life of one year only on bulk powder since we do not know how it will be used and repacked. Kefir is not as widely known as yogurt but it is one of the most growing dairy product in the recent years.

However, if kefir is not stirred it is still possible to eat it with a spoon as you would do with yogurt.
Bacteria strains include Streptococcus cremoris, Streptococcus lactis, Streptococcus diacetylactis, Lactobacillus casei var. It is still part of the traditional foods in this area of the world and it is specially loved in Russia where people drink a glass of kefir every morning and where they even serve it in hospitals to help fight infections and diseases.
Its taste is mildly acid and is very refreshing so it can be used also as a thirst-quencher.
However, product does not need to be shipped refrigerated unless the weather is very warm and transit time is for several days or weeks.

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