My favorite low carb side is ratatoullie, roasted vegetables, or just simply some sauteed spinach or brussels sprouts! Last night I decided to make Fried Chicken, using the same Low Carb Breading I used to make Fried Squash last week.
I had boneless chicken strips in the refrigerator, and had been trying to think up a new low carb chicken recipe when I remembered the breading!
I also had a fresh yellow squash and frozen broccoli to work with, so I decided to throw it all together and make a meal. All you have to do is pour a little heavy whipping cream in one bowl, and the low carb breading mix in another. When done, remove from skillet and place on a plate covered with a paper towel (to soak up excess oil). For the side dish, I washed and cut a fresh yellow squash, and put it in a pot with about half a bag of frozen broccoli. The low carb breading is great for other low carb chicken recipes as well, including baked breaded chicken over your favorite vegetables – drizzled with Alfredo sauce! In order to keep more nutrients in your veggies you might want to steam them instead of boiling . Some people like to roll it in crushed pork rinds or a combination of pork rinds and parmesan. Low Carb Bread You’ll LOVE!Low carb breads & bagels with quality ingredients, GMO FREE, Delicious taste & texture - and they even have Gluten Free bread available! All material provided on this site is intended for informational purposes only and should not be used to replace professional medical advice.
From savory soups, to fresh salads, to super side dishes, these recipes are sure to complement any main course.

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In fact, nutritious, delicious vegetables are always a cornerstone of any healthy low-carb diet.
I was in the mood for salty, crispy fried food – which can be elusive on a low carb diet.
Next, drain the water off (I used a strainer in the sink), and put the vegetables in a small baking dish. Since discovering brining we brine everything…it just takes any recipe to the next level!
Here's a wonderful vegetable dish that goes great with all kinds of meat, but also as a main dish. Choose from any of these quick and easy recipes for gluten-free, low-carb options that will keep you full for hours, including my world-famous bread sticks and oopsie rolls. Choose from recipes like this simply delicious cheesecake,  easy frozen yogurt, and the super-popular Mini Mascarpone Bites at only 1.5 net carbs each.
I especially love this Loaded Baked Potato Salad (with cauliflower), the Cream of Mushroom Bacon Soup, and the Loaded Broccoli.
Our goal is simple – provide you with delicious, healthy, wholesome recipes and meal plans that help you reach your health goals and enjoy mealtime again. Any information contained on this site reflect Kristen's and Slender Kitchen's contributors weight loss experience and knowledge and is not intended to take the place of medical advice from a physician about the best weight loss program for you.
If you're trying to stay away from starchy, high-carb sides like potatoes and white rice, then try these veggie-heavy, low-carb sides that'll satisfy! When hot, place breaded chicken into the oil and cook until brown on both sides – and cooked through.

With the small chicken tender strips it took less than 15 minutes total from start to done. There’s so much to choose from, including this delectable Sun-Dried Tomato Alfredo Sauce. But I will just grab a big bag of chicken tenders throw them in some brine frozen and then they are ready to prepare next night or two!
My world-renowned cauliflower pizza crust? No matter what you’re hankering for, dozens of good-for-you offerings are just what the family ordered. You’re not going to run out of ways to satisfy even the pickiest of eaters any time soon. Season.Serve with fried chicken breast, fried in butter until golden brown and fully cooked through.
I keep reading labels but can't seem to find any that would fit on the strict low carb program.Thank you everyone who responds! I like to fry the cauli and Veges with butter for about 5-10 mins (longer if u want) I then just throw everything else in cheese sour cream etc cover pan and put on low simmer for another 10 mins or so!
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