My name is Mellissa Sevigny, and I use my culinary powers for good here at IBIH by creating delicious and satisfying low carb and gluten free recipes.
In a sprayed or buttered casserole dish mix the Roast, left over sauce from Roast, Cream of Mushroom Soup, Shredded Cheddar Cheese, frozen broccoli and Milk.
If you thaw the broccoli before you add it you likely will not need to cook for 45 minutes, but if you're feeling lazy (like me) then you don't have to thaw it - just make sure you keep the casserole in the oven long enough to get warm! With the ingredients, there is no way this is Low carb and shouldn't be classified as such! You are here: Home a€? Beef, Steaks, Burgers a€? Quick and Easy a€? sandwiches and sliders a€? Slider a€? Tailgating a€? French Dip Sandwiches: Great Use of Leftover Prime Rib!
Looks like a terrific use of the leftover meat and I still have a chunk of ours left in the fridge.
This soup is perfect recipe remix for leftover rotisserie chicken and any veggies you have in the fridge.
This soup is perfect recipe redo for leftover rotisserie chicken and any veggies you have in the fridge. Everyday HCG is all about sharing our recipes, tips and tricks for sticking to the HCG Diet in a way that fits into your everyday life. Leftover Prime Rib really makes this sandwich but you can always buy roast beef from the deli. I encourage women to learn to grill as it is a great way to create healthy, flavorful dishes without all the fuss and clean up in the kitchen. It is great fresh off the grill, but even better the next day as a sit down in front of the tv and watch football meal. We make ours with spinach and broccoli making it P2-approved (as well as low cal, low carb and paleo).
Bring soup back back up to a boil and simmer veggies until cooked to you liking (2-5 minutes). Depending on the broth you use, the soup will likely be salty enough without adding any extra. Slice into 3″ sandwiches and serve with a small single serving of beef broth per person. If you don’t have prime rib in the house, you can always buy deli roast beef but it prime rib would be my first choice! This is one of those dishes that will make you look like a Culinary Goddess but is easy-peasy to make. To the side of the baguette on the cookie sheet, put the roast beef on the foil so it can heat at the same time.
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