Stir together flour and baking powder; fold into egg mixture, stirring just until moistened. Will try again with rice flour but even without they were perfect I fried longer for a crispier coating. Transfer fritters to a warm platter, then repeat the process with remaining mixture to form a total of 12 fritters.3.
Serve the warm fritters with a dollop of extra cottage cheese on top and drizzle with sweet chilli sauce.For more great recipes visit Weight Watchers.
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