Top with the cheeses and cook, uncovered, on MEDIUM 5 minutes until the cheese is melted and bubbly. NOTE: The original recipe was written when microwaves weren't nearly as powerful as they are today.
To ramp up the heat of this dish you can either double or triple the amount of red curry paste and even add in a small amount of red chilli, if you're game. The first time I cooked this I put way too much curry paste in (2 tablespoons) and was barely able to eat it.


This collection of simple and healthy recipes for toddlers and young children has been approved by a nutritrionist. Cover with plastic wrap and microwave on MEDIUM power 30 minutes until the chicken is cooked through.
This is an easy family-style dish that could easily be tweaked with the seasonings of your choice. However, I had to make some adjustments to the power level and cooking time for my newer 1,200 watt microwave.


The chicken should be cooked through before topping with the cheese but it shouldn't cook so hard that it explodes and gets tough.



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Comments

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    04.10.2013