Lunch: Tuna low calorie salad sandwich made with three ounces water packed tuna, two slices whole wheat bread, two tbsp. Breakfast: 1 cup oatmeal topped with ? cup berries and ? cup non-fat plain yogurt plus 12 oz. Controlling blood glucose as well as learning how and what food to eat when you have diabetes is essential for maintaining good health.
Keeping foods and testing journals that show your glucose test results and your meals is a good idea. Under diabetic meal plan, 60%-70% of total daily calories should come from beans, grains and starchy vegetables.
To understand how to create efficient diet menu plans, you have to grasp the basic elements of diet. For those people who want to inspire their own menu, we offer to use our easy-to-follow sample plans. If you manage your daily food intake the right way, you can live a healthy life expecting changes in your condition. Focusing on sample plans of foods that pack maximum recipes with a minimum of calories, saturated fat and additives will efficiently help to lose your weight. By planning ahead, diabetics can adjust their insulin dose and control their condition more efficiently. This is possible if you look at the serving allocations that are recommended by this pyramid. Create your daily diet plan that will include lean proteins, complex carbohydrates and healthy fats.
Only I sometimes took the dinner for lunch and vise versa as I felt that the dinner had too much carb. The most efficient way is to add 3 meals of about 400 calories each and 2 snacks of about 100 to 120 calories each to make up a 1400 calorie meal plan. Now that I have lost weight (thanks to your diet) and with little exercise I am going to start the 1400 calorie meal plans.
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