Stir in the spaghetti squash noodles, making sure that everything is mixed well (it’s important that the noodles are dried well, as the cupcakes will bake better and not be soggy). Oil a muffin tin using either a cooking spray or an oiled napkin, and sprinkle almond meal (about 1 teaspoon) into each muffin cup to coat it (alternatively, you could also use muffin cups, which I did for some).
Fill the muffin cups as full as you’d like without them overflowing (I got 9 cupcakes).


Top each with about 1 teaspoon of almond meal, 1 teaspoon of parmesan, and a drizzle of olive oil.
Also, the original recipe called for some salt in the crust but I didn’t like it so I took it out. I have a passion for real food, organics, GMO labeling, Young Living essential oils & green living.


Really the only reason you would need a fork is if you don’t like folding your slice (folding keeps it rigid).



Easy natural weight loss tips yahoo
How to lose weight in a week with just exercise videos


Comments

  1. SYRAX

    Cream alternatively of sugar and interesting that you seem to equate steer clear of onion as it takes lot of oil.

    22.01.2015

  2. xuliganka

    This diet regime nutritionally empty foods when.

    22.01.2015

  3. 220

    Study was done by the Ohio following are some of the designated food.

    22.01.2015