Some critics agree that giving up wheat may aid in weight loss and also offer health benefits, but it's not because today's wheat is a "franken-plant." The majority of critics believe it's because we eat too much of the processed grain, eating wheat products five or more times a day. Davis says that the best way to stop this cycle of eating wheat and wanting more food is to avoid eating products containing wheat altogether. This is probably the most effective eating plan I have ever tried when it comes to actual weight loss. The wheat we eat now has been genetically engineered to produce a bigger seed head and resist mold, but according to Davis, it also contains more gliadin, leading to bigger cravings and a bigger waistline. With this logic you'll of course drop pounds and feel better if you replace wheat with more lean proteins, beans, fruits, and veggies.
His diet plan includes eggs, nuts, vegetables, fish, poultry, and other meats, and limiting fresh fruits to twice a week since the naturally occurring fructose in fruit is a simple carbohydrate. They do not realize that their body needs certain amount of calories to keep working properly.
For lunch you can eat 3-ounce turkey breast sandwich with pita bread, ? roasted pepper, lettuce, and 1 tsp mayonnaise. For your breakfast, you can have cooked oatmeal with raisins and margarine, a cup of orange juice, and a cup of fat-free milk. William Davis, author of Wheat Belly ($15) was offering a very convincing argument on Live!
You must also ditch fast food, processed food, and packaged gluten-free alternatives since they can raise your blood sugar levels. For dinner, you have to eat 4 ounces of grilled sole or flounder, 2 grilled tomato sliced with 2 tbsp parmesan sprinkle, a cup of steamed broccoli, a cup of cooked couscous, and a cup of fat-free pudding. For lunch, you can eat taco salad that contains ground turkey, tortilla chips, tomato slices, iceberg lettuce, black beans, salsa, low-fat cheddar, lime juice, and avocado.
Davis says that the diet can not only help you lose weight (and get rid of the tummy bulge he refers to as "wheat belly"), but explains that ditching wheat can also alleviate and prevent a whole slew of health problems including high blood pressure, heart disease, acne, and IBS. In his practice, he's seen proof of the health benefits of going wheat-free, and says, "What have you got to lose except your .
For dinner, you must eat whole wheat roll, spinach lasagna with mozzarella cheese, and ricotta, and a cup of fat-free milk. It will give some bad effect such as fatigue, loss of concentration, fainting, and malnutrition. Therefore, if you are on a diet, you must watch your calories intake so that it will not endanger the health of your body.
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