Making wood cutting boards,handmade desks uk,shed door lock hardware,amish kitchen cabinets arcola il - Good Point

Here are a few additional resources for awesome cutting board projects and tips: Woodworking Adventures, The Wood Whisperer and Centsational Girl.It doesn't happen all that often, but I love it when we discover that something we never thought about making at home is actually really easy and fun to make! An edge grain cutting board is a simple project you can do in a short amount of time with low material cost. Dense hardwoods with closed grain are best because they hold up well to knife cuts and resist moisture. The board I used was just over 8” wide, making it too wide to be flattened on my 6” wide jointer. With one face flat, I ran the board through my thickness planer, being careful to feed the board in the direction where the grain ran downhill so that the planer blades wouldn’t cause tear-out. I jointed one edge and ripped the other on the table saw, taking off only enough to establish smooth parallel edges. Since this board came out of the planer fairly smooth, I started with 150 grit paper using a random orbit sander. Anytime you make something that people will handle frequently, it’s important to make it user-friendly. Wood fibers tend to swell and stand up when moisture is applied to them, leaving a rough or fuzzy feeling surface. With the whole board sanded to 220 grit, wipe the entire surface with a damp paper towel so the surface is wet but not flooded. To give the wood protection from water, finish it with food-grade mineral oil, which is available at grocery stores and pharmacies. After the mineral oil soaks in a few minutes, wipe it dry with an old t-shirt and repeat the process several times. After doing a little research about what was food safe etc., we decided it was worth a shot!

We're already planning to try different types of wood and more shapes in the near future. Comments are moderated (everything constructive is approved), so they may take a bit to appear.
The quick method we share below will show you how to make a cutting board that will last for years.
After cutting the board to rough length for two cutting boards, I placed the board on top of my table saw, which is the flattest surface in my shop, to determine whether it was flat.
This cutting board doesn’t have to be any particular thickness, so I just planed it until I had two parallel, smooth faces. Using a crosscut sled on the table saw, I established square ends then cut the boards to final length. Give this as a gift and I guarantee the recipient will demand to know how in the world you got it this smooth. Raising the grain makes the fibers stand up so that you can then sand them off, making the surface that much smoother. If you are using a circular saw only, you will need to stick to designs with straight edges.
Each pass covers up the scratches from the previous pass, leaving a surface with no marks or spirals.
We'd love to do a heart shaped cutting board sometime, but we'll need to invest in a table saw first.
I used a block plane to remove a small amount of wood on either end and repeated until it sat solidly on the table.
After covering the entire board and all the edges with 150 grit, I switched to 220 grit and repeated the process.

I like to take off the corners with a block plane, holding it at a 45-degree angle and using the same number of passes for each edge to keep them consistent.
You could do any number of techniques to trick it out, but when the wood is as beautiful as this cherry, I mostly try to stay out of its way. That said, we were able to make a banner design (seen below in steps 1-2) and this set of three houses.
We tried using a jig saw, but the oak was too thick and hard for our little jig saw to handle safely. A spindle sander is great for sanding the inside of the hole, but you can also use sandpaper wrapped around a dowel. But others suggest using a jig saw with other (slightly softer) woods or maybe a better, more expensive blade.
Give your cutting board a fresh coat of mineral oil every 3-6 months to keep it looking fresh and new.
Give your cutting board a fresh coat of mineral oil every 3-6 months to keep it looking fresh and new.
Be sure the hardwood you choose is untreated if you plan to actually use your cutting board for cooking.

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