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Tomatoes do not have to be staked and pruned to be grown well, but if you planted them anything less than 3 or 4 feet apart and put stakes beside each one, that obviously was your intention. To keep the plants neat through the season, the stake has to be sturdy, no smaller than an inch-and-a-half-square piece of wood, bamboo or metal pipe.
Time for another tier of soft twine or a strip of cloth looped tightly around the stake, then loosely around the stem to hold it up. Most frustrating is when you’re startled by a giant sucker, almost as robust as the single main stem, on a plant that otherwise has been so neatly trained. The second option is to let the shoot grow, tie it up, and now consider your staked plant as having two main stems instead of one. The third option is just to ignore the delinquent shoot, except to harvest its tomato fruits when the time comes.
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So, if you were planning to stake and prune your tomato plants, start asserting yourself now. But in return for your troubles, you reap earlier fruits, larger fruits, cleaner fruits and more fruits per square foot of garden space.
To accommodate that ever-elongating growth, a stake also must be about 7 feet tall, enough for one end to be plunged solidly into the ground while the other extends as high as you can reach for pruning, tying and harvesting. Your tomatoes are growing well and you’ve been pruning them by snapping off shoots, called suckers, that appear wherever a leaf meets the single stem.
Turn your back on them for what seems like a few minutes, and already little new suckers are picking up steam. Diligent pruning from here on can usually prevent congestion, although two stems provide twice the opportunity for delinquent suckers to sneak up on you. This is the best course of action near the end of the season, when it becomes well-nigh impossible to keep up with suckers anyway. While you were staring at small details like little suckers trying to get toeholds, a large one that went unnoticed kept growing larger.

The plant doesn’t like losing all this photosynthesizing greenery, and small tomatoes might even be forming on it.
Tomato plants sometimes acquire odd growth habits, and toward the end of the season, new shoots even sometimes start growing from the ends of leaves. Palm Oil accounted for 56 million tonnes, Soya 42.5 million, Rapeseed 25 million and Sunflower 13 million.
Still, lopping the overgrown sucker off keeps the plant neat and uncongested, which are long-term benefits that make this option best earlier in the season.
Other oils make up 25 million tonnes and include Palm Kernel Oil, Cotton, Groundnut, Sesame Oil, Corn Oil, Olive Oil and Coconut Oil.

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