Yes, the biggest changes to the Starbucks product will be on-site coffee grinding and the arrival of the “Mastrena,” a more compact version of the automated machines currently in use. Anyway, looks like I’m still going to have to make the trek to Chocolate Bar; but for those of you in the East Village (as if you bastards don’t have enough quality coffee options), Sasha Petraske has opened The Mercury Dime, a coffee establishment located on East 5th at Second Ave.







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