Probably the next best thing to having a low fat raw food chef show you how to make these great raw food dishes in your own home! Inspiration, education and gorgeous food, with plenty of new great recipes to help you keep going on raw foods.
Professional DVDs with recipes that are not loaded with oil, salt and unhealthy ingredients, so that you feel AMAZING after eating them.
During all that time, the single-most requested product I've been asked to create has always been a DVD series, showing how to make raw food recipes on the screen. One of the biggest problems with the raw food diet is that although it's easy to understand the basic principles, the practical application is very difficult to figure out unless you have someone teaching you in person.
When I decided that it was time to create my own Raw Vegan DVD series, I had only one goal in mind: I wanted to make those DVDs the very best in the world, showing people the essentials of the low-fat raw vegan cuisine. In order to make sure my own DVD series would be at least better than what's already available on the market, I went out and bought every single DVD ever produced on raw vegan cuisine. Every single one of these DVDs presented a very HIGH-FAT, unhealthy raw food cuisine, with 101 variations on how to eat nuts and avocados. In fact, these DVDS should be relabeled "The Avocado, Nut and Olive Oil Cuisine" as it seemed to me that all of their recipes contained these items. There were no DVDs that showed you how to eat a HEALTHY raw food diet a€” the kind that I recommend a€” one that's low in fat and doesn't contain any added salt or strong condiments, yet is tasty and delicious. Most of their recipes seemed very complicated, with a lot of nuts, dehydration and complex procedures. The two DVDs in the series literally show every single kind of essential raw food meal you can make.
Throughout the DVD, charts and slides highlight the main points and give additional information. Frederic, I just HAVE to email you to compliment you on the FANTASTIC job you did on these DVDs!!! If that happens to you, then you probably don't have a good arsenal of fat-free recipes you can make. Te second DVD in the series contains the rest of the low-fat cuisine techniques, with recipes incorporating whole foods such as avocados, nuts, seeds, etc. If you're looking for a DVD that will show you how to make high-fat raw versions of every cooked dish on the planet (like pizza or cheese-burger), you will not find what you're looking for in this series.
If at the end of that time, you aren't 100% convinced that these are the BEST DVDs you've seen on the subject, simply return them and I'll make sure you get an immediate refund of your purchase price. Your DVD Will Be Shipped Out Immediately You So Can Start Making Delicious Low-Fat Raw Vegan Cuisine! I loved the simplicity of recreating the recipes in the Low Fat Raw Vegan DVD Series and the tips & tricks to adapt the recipes to your own preferences. As a raw fooder, the DVDs gave me a more enthusiasm for the creativity and variation for presenting my raw foods at meal time. Use the deer meat, dog cake.Low calorie-free cake for peace dog No colourings, flavourings and preservatives is not used, soYou can give with confidence in the dog. Patient education handouts from are designed to complement the important dialogue between HCPs and patients by reinforcing important health messages about diabetes and associated conditions, including obesity, dyslipidemia, hypertension, and cardiovascular disease.

This handout will help patients to understand the signs of hypoglycemia and what can be done to prevent it. Patient education handout showing medications used to treat type 2 diabetes and where and how these medications work in the body to lower blood glucose. Patient education handout that provides tips for offering support to a family member, friend, or loved one with type 2 diabetes.
Patient education handout that provides an overview of SGLT2 inhibitors: how they are taken, how they work, benefits, and side effects.
Patient education handout that provides an overview of DPP-4 inhibitors: how they are taken, how they work, benefits, and side effects. Patient education handout that provides an overview of GLP-1 receptor agonists: how they are given, how they work, benefits, and side effects. Patient education handout describing diabetes complications, what causes them, and what patients can do to prevent or delay complications. Patient education handout reviewing the essentials of insulin treatment for people with type 2 diabetes. Patient education handout reviewing examples of healthy-eating plans for people with diabetes, including low carbohydrate, low fat, Mediterranean style, vegetarian, vegan, and DASH. Patient education handout reviewing the basics of low blood glucose in people with diabetes: what it is, why it may happen, and what to do if it happens. Patient education handout exploring Mediterranean-style food choices and benefits of Mediterranean-style eating. Patient education handout that reviews healthy food choices, increased physical activity, and other lifestyle changes that are part of an overall management plan for type 2 diabetes. Patient education handout that discusses the importance of hypertension control and management, hypertension risk factors, and tips for keeping blood pressure in check. Patient education handout exploring appropriate triglyceride levels and targets—in Spanish.
This innovative tool will aid in tracking patient adherence to your clinical recommendations. Patient education handout exploring the connection between diabetes and cardiovascular disease. Patient education handout reviewing patient resources for type 2 diabetes information and support. The information presented in these handouts is not intended to replace the advice of a healthcare professional, nor to replace—but rather support—the relationship between the patient and the healthcare professional.
When checked, Shutterstock's safe search screens restricted content and excludes it from your search results. Not all that long ago, researchers found that a diet rich in fruits, vegetables and low-fat dairy foods lowered blood pressure by an average of six points over three points. Three years later, the researchers reported that blood pressure fell even more dramatically -- about nine points over five points -- in people who ate the DASH Diet and cut salt by two-thirds. Disclaimer: The material on this Web site is not intended to replace advice from your doctor or fitness professional. I can GET the theory by reading a book, but when it comes to the practical application, I have to SEE how it works.

In addition to being difficult to make, the recipes were equally difficult to digest!Last January, along with a crew of professionals, I created my own answer to this lack of good raw vegan DVDs. Every other DVD only teaches high-fat, unhealthy recipes drenched in oils, nuts and avocados. Like a famous chef said "anything will taste good with salt and garlic!" It takes much more imagination and skills to make simple raw foods taste good. The biggest problem with the raw food diet is the tendency people have to consume too much fat on it. We only focus on the OPTIMAL raw-food diet, by-passing completely the nutritionally inadequate high-fat raw food diet.
To anyone who is thinking of ordering these I say: when you receive and view these DVDs, you'll be so glad you did order them.
Furthermore, there is just no denying how easy and quickly the food can be prepared and everything looked very delicious. They will play in all North American DVD players and most European and other players, as long as they are set to accept this standard. Remember, if you order during the launch, you will get a THIRD DVD on "The Low Fat Raw Vegan Diet in Practice" a€” completely free. Not only was I able to, at last, prepare good recipes but I shared it with my clients (I am a trainer) and the interest was amazing. I own several books on the Raw Cuisine but sure these DVDs are better than all my books together.
By trying to reproduce some recipes in the DVDs, it expanded my knowledge of the raw food kingdom and brought me to a higher level of interest with the low fat comprehension and new recipes with no fat at all. This patient education handout explains the connection and provides information on ways individuals with type 2 diabetes can reduce their risk for CVD. Please consult with your physician before beginning any fitness program or fat or weight reduction program. My next stop was another Whole Foods trip and the stop at Williams-Sonoma for the new tools. I was eating my normal salad lunch while watching them for the first time and they made me want to go home and start preparing new meals from ideas from your DVD's. This is a MUST HAVE DVD set for beginners to establish a sound base as well for raw foodists for elaboration and various types of recipes.
I especially like the fact that you don't use a bunch of exotic ingredients that most raw chefs try to use. I also enjoyed the raw food recipes to support colder climates and ingredient selection during these times. We tend to get off track and start fixing meals that take all our time and are not that good for the body, even if they are raw. The Low Fat Raw Vegan DVD Series brings you back to the basics and simplicity of eating a plant base diet.

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    Your self and but get a lot.


  2. Lapuli4ka

    Physiological mechanisms broccoli,onion even fruits can be added new.


  3. Hulya

    Get back on track instantly if you see slippage.


  4. Azeri_Sahmar

    Drinking also many sugary juices, sodas and.


  5. prince757

    Seconds and return the ball to its starting position way to go on diet regime which some.