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Closed to the outside world until just a few short decades ago (late 1970s following reform and opening to outside world by Deng Xiaoping), China has rapidly become one of the world’s top travel destinations. Never satisfied, China has set its sights high—aiming to become world’s leading tourist destination by 2020.
The United Nations World Tourism Organization (UNWTO) predicted that China will become the world’s leading travel destination in the next five to seven years–citing the country’s diverse culture, heritage sites, and culinary arts. Tourists set their cameras to wide angle mode to capture their first glimpse of the Large-nosed Laowai. Though not as heavily dependent on tourism as neighbors in SE Asia, tourism has become crucial in lifting millions out of poverty in the less developed, poorer provinces. AUSTRALIA BY NUMBERS: The Australian Bureau of Statistics has released the first batch of its 2011 census data. There were 21,727,200 people in Australia on August 9 last year, according to the first results of the Census released today.
According to the Australian Bureau of Statistics (ABS), Australia’s resident population (excluding overseas visitors) was 21,507,700, so we are 8.3% bigger than we were in 2006. The 2011 census provides important information on the characteristics of Australia’s population, such as residential location, ancestry, birthplace, Indigenous status and religious affiliation, and shows how the population has changed over the past five years.
Western Australia’s population has grown the fastest, driven by the resource boom and labour force needs of the mining industry. At the other end of the scale, Tasmania had the lowest population growth rate with an average of less than 1% per year or 4% for the five years between 2006-2011. The 2011 census also showed that 24.6% of the population was born overseas, with the four largest overseas birthplace groups being the United Kingdom, New Zealand, China and India.
These countries have been the four largest sources of overseas migrants over the past ten years. Consistent with China and India being the third and fourth largest birthplace groups, Mandarin has become the next most common language spoken in Australia after English. Close to 550,000 people, or 2.5% of the population, identified as Aboriginal or Torres Strait Islanders in the census.
The numbers of Hindus has grown fastest of all religious groups since 2006, increasing from 148,130 in 2006 to 275,534 in 2011. Nearly one in four people (22% of the population) said they had no religion in this census.
They will be used by government, business and academic researchers to study the demographic, social and economic changes in Australia’s population in the first decade of the twenty-first century.
There is little evidence that support for multiculturalism is directly tied to support for particular levels of immigration.
With attendance at mass continuing to flag, the Catholic bishops' influence has waned with it. Both major parties have a platform that could ultimately facilitate same-sex marriage in Australia.

High incomes and a taste for fast food and sugary drinks have pushed nationals of the United Arab Emirates into the obesity club, the World Health Organisation has said. A multicultural field gathered at 07:00 for the start of the recent Abu Dhabi half marathon. Chris Collier, from the Abu Dhabi Striders Club, which organizes the annual event, puts the absence of local entrants down to the lack of an exercise culture in the United Arab Emirates (UAE).
The low levels of exercise, along with a taste for fast foods laden with carbohydrates, salt, fat and processed sugar is cause for increasing concern about the nation’s health.
Oil production, which started in the 1960s, has triggered massive population growth and urbanization and an attendant change in lifestyle. Dr Ayoub Al Jawaldeh, regional adviser on nutrition at WHO’s Office for the Eastern Mediterranean Region (EMRO), says people have become victims of their affluence.
While he cites a lack of health awareness among the public, there are signs of urgency among government officials in tackling the problem.
The UAE draft strategy – which is being developed with support from WHO – will focus on health and nutrition education, improve food consumption patterns with more focus on vegetables and fruits, food fortification with micronutrients, food labelling and marketing and school feeding programmes.
Al Jawaldeh believes it is not the lack of facilities that discourages people from exercising. The trade-off between exercising more and eating less has been studied by researchers in Australia, who last year reported that overeating rather than sedentary living was almost entirely to blame for the rise in obesity in the developed world. Al Jawaldeh says people in developing and transitional countries, especially younger people, are susceptible to marketing.
His emphasis on educating young people is endorsed by Dr Kazem Behbehani, the director-general of Kuwait’s Dasman Institute for Research, Training and Prevention of Diabetes and Other Chronic Conditions. The problem is that an average rainfall figure for the whole of Australia, or even for a State or Territory, provides little information and can, in fact, mask the significant regional variations present. The UNWTO reported that China saw 53 million visitors in 2010, ranking it the world’s third leading travel destination.
That means it is very attractive for tourists and visitors,” Taleb Rifai, secretary general of UNWTO, was quoted as saying by local media. We use a Creative Commons Attribution NoDerivatives licence, so you can republish our articles for free, online or in print. We’ve asked some of the country’s top demographers and statisticians to crunch the numbers on Australia’s population: how we live, where we work, who our families are and how we spend our time.
India and China have also been the two largest sources of overseas students in the past five years.
This is an increase from 19% in the 2006 census and a continuation of a trend that has existed since the 1970s.
Now, in a report written, Michael Reid endeavours to reveal how the UAE government is tackling a problem that has caused cases of diabetes to skyrocket. Runners from Australia, Canada, France, India, South Africa and the United Kingdom, to name but a few of the countries represented, took their marks.

In 2000 the World Health Organization (WHO) reported that over 50% of men and women in the UAE were overweight or obese. However, obesity and related illness in the UAE are not exclusive to the country’s nationals, who account for less than 20% of the population. In December last year Dr Al Jawaldeh’s team at EMRO released a draft regional nutrition strategy for 2010–2019. A study of the US obesity epidemic carried out by the WHO Collaborating Centre for Obesity Prevention at Deakin University, Victoria, Australia, suggested there had been no significant reduction in exercise levels in the past 30 years.
Students are assigned two hours of physical activity a week, an hour of theory, plus homework. One-third (32%) of the Indigenous population lived in New South Wales in 2011 and 10% lived in the Northern Territory.
Yet of the 306 runners who made it back to the Golf and Equestrian Club, not one was from the United Arab Emirates. In 2005 it estimated that 1.6 billion adults were overweight, of whom at least 400 million were obese. The country’s development relies heavily on expatriate labour, mainly from Bangladesh, India, the Islamic Republic of Iran, Pakistan, the Philippines and Sri Lanka. It urges all countries in the Region to develop programmes to suit their situations and resources. It said too many calories were to blame, a result researchers expect to find when the research is repeated in other countries.
We need a worldwide convention to regulate the advertising of food on television when children are most likely to be watching. Howard Reed, the college’s director, has been pushing for better health and fitness standards in schools since settling in the UAE from the United States almost two decades ago. But it is the rapidity with which these problems have taken hold in the UAE where less than half a century ago the people – nomadic Bedouin desert farmers and coastal dwellers involved in pearling and sea trade – still subsisted on a diet of fish, rice, bread, dates, yogurt, homegrown vegetables and meat from sheep, goats and camels.
In response, the UAE’s Ministry of Health and other government agencies have formed a National Nutrition Committee to draft a national strategy for reducing obesity, diabetes and other diet-related diseases.
Now we have delivery services from any number of restaurants.” Al Jawaldeh says food portions have become too big. There is no control of the food in the school canteens where they sell fast food and soft drinks. Of course, this is not something linked to the UAE alone, but in Europe and the United States of America, people realize they need to change their diet and lifestyle.

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