Food safety supervisor training online qld,property management course in sc,the secret video clip - 2016 Feature

Quality On-Line Training (QOT) is offering nationally accredited Food Safety courses, with the aim to provide leading edge Food Safety courses to the food industry. If you want to work with food - ANYWHERE IN AUSTRALIA - you need to know how the way you work can affect the safety of the food you handle. If you own a food business or are planning to start a food business - ANYWHERE IN AUSTRALIA - you must know your responsibilities under the food legislation. If you wish to work as a food safety supervisor, you must have a very good understanding of all aspects of food safety. Our courses are easy to complete, practical, and designed for anyone working in the food industry, from senior management, business owners, supervisors, or food handlers. Our courses provide you with an easy way to get your qualification in your own time, with the freedom to bookmark your work and go back to it at your leisure.
The Food Safety Supervisor course is particularly useful for those who have a role in the implementation of a HACCP based food safety program, and wish to work as a Food Safety Supervisor. It is a prerequisite of this course that the trainee has completed a Level 1: Food Hygiene Course before completing the Level 2 course.
The onsite workplace course delivers the same information, however it is delivered in a different format.
We're a Registered Training Organisation (RTO number 21317) and meet the same quality standards required by TAFE colleges and Universities under the Australian Quality Training Framework (AQTF). Take the training online when and where it's convenient through our FREE Online Learning® system. 2.   Food safety supervisor training ensures that the person who is in charge of seeing that all the food in the establishment is stored, prepared, handled, and cooked safely knows how to safely do all those things themselves and knows how to pass that knowledge on to everyone else who works in the that particular food service location. 5.   Food safety training will explain to your food safety supervisor and to their employer what the penalties are for serving unsafe food or food that could possibly be unsafe and what paperwork or other things may be needed to show that the food safety supervisor and every food worker in your business has the necessary training to safely handle food and that proper supervision is given to ensure that food is safely being handled and that your food preparation and service area is sanitary. The bottom line is that your entire business not only rests on the way your food is cooked and presented to the client but, also on the fact that your food continues to be safe for them to eat without worry that they will become sick from the improper handling or food preparation.

I found the course quite easy to do & convenient because I was able to do it from my office.
We have used AlertForce training and all participants provided good feedback about the course. Businesses that do not have a trained and notified Food Safety Supervisor by 1 October 2011 risk being fined.
By 1 October most food service businesses, such as restaurants, takeaways, pubs, clubs, caterers, bakeries, and supermarkets selling hot food, must have a trained and notified Food Safety Supervisor (FSS) working in their business. Food Safety Supervisors can complete training in SIRRFSA001A – Apply Retail Food Safety Practices, approved by the NSW Food Authority. Class room delivery is also available for half days, at client site (minimum numbers required) or at our ATS training rooms in Newcastle, Wollongong or Smithfield, call ATS for further information and pricing . To be entitled to work as a trainer in the VET sector a trainer must hold the TAE40110 Certificate IV in Training and Assessment from the TAE10 Training and Education Training Package.
21696) and registered with VETAB we provide national competencies from the Food Industry Sector's Training Packages, we now offer you these two Nationally Accredited food safety courses on-line.
You must be able to recognise, prevent, and alleviate the hazards associated with the handling of food.
With a combined experience of over 50 years, we have built a reputation of providing quality training in Food Safety and HACCP to clients across Australia, and in all the different sectors of the food industry including: Processing, Hospitality, Retail and Public Health. When completing the course online, the trainee can complete the training at the same time by enroling in the combined Level 1 and Level 2 course. Both the Level 1 Training (Food Hygiene) and Level 2 Training (Food Safety Supervisor) are nationally recognized.
Our training can help you get higher paying jobs with the top companies so your career moves forward. Through our work at AlertForce, we have helped thousands of people reach their goals in the workplace and create positive outcomes in their careers.

The online format allows flexibility with timing and is cost effective because people dont have to travel.
That is why Applied Training Solutions is giving businesses the chance to train their elected Food Safety Supervisor before time runs out!
There are offences and heavy penalties for individuals who do not comply with the Food Safety Standards. There are offences and heavy penalties for corporations who do not comply with the Food Safety Standards. You must have completed an appropriate course and have a food handling certificate that shows the required minimum competencies. For workplace courses, the trainee will be asked to provide a copy of the their Level 1 statement of attainment. By completing a Food Handling course, you will gain all the necessary skills and knowledge required to handle food safely. You must make sure that your food safety program meets the requirements of the Food Act, and that your food safety supervisor and everyone who handles food understands what is a food safety program and how the food safety program is implemented in your food business. If you have any question, comment or require more information, please do not hesitate to contact us.
Once you have successfully completed the course, your food handling certificate will be sent out in the mail. We will answer any questions you may have regarding the course, we will attend to your comments and provide more information as you may require.

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