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Muffin Top Pans are available from Amazon or at many other sites on the Internet.  Another handy tool is an apple slicer, which children will love to use. Remove the tin from the oven and spoon the batter into the cups, making sure all the apples are distributed into each hole.  Return the tin to the oven and bake for 20 minutes, or until puffed and golden.  Do NOT open the oven until they are finished! Carefully place each pudding onto a plate and serve immediately with vanilla ice cream or frozen yogurt. In a large mixing bowl combine the eggs with the milk and whisk until smooth.  Add the Dijon, nutmeg, and salt and pepper and continue to whisk until well-combined. Preheat the oven to 350?F.  Remove the strata from the refrigerator for 30 minutes prior to baking. Bake the strata uncovered, for about 45 to 55 minutes, or until puffy and golden and the center is set.
Remove from the oven and allow the strata to sit for 5 to 10 minutes.  Serve hot, cut into squares.
Who won the Holiday Recipe Contest sponsored by Starbucks and is taking home a $1,000 American Express gift card + a $100 Starbucks card?



Not only is Alise’s recipe tasty, it is the perfect combination of ingredients that make for a lovely holiday dessert with its seasonal spices and spin on a traditional pumpkin dessert. After a filling holiday meal, this is just right for those guests who want to have a taste of something seasonal minus the heaviness of traditional chocolate pies and cakes. Remove from oven and immediately (and gently) press two mini pretzels into the tops of the cookies for the reindeer’s antlers.
Allow to cool 2 minutes on the baking sheet and then transfer to a wire rack or paper towel to cool completely.
Time to try new and delectable dishes for family and friends – and make something easy and fun with and for our grandchildren. I don’t know where to start, but Butterscotch Butterfinger Cake sounds pretty amazing. The fluffy texture is refreshing and smooth and will be a new favorite for both young and old! Although most people consider anything pumpkin a traditional Thanksgiving only treat, not an all around seasonal treat especially Christmas and New year.


To make reindeer-shaped cookies, pinch the bottom of the ball slightly to form a point, then gently flatten with your hand.
Easily made ahead of time, this Pumpkin Tiramisu Parfait is the perfect addition to any dessert table. Tastefully Simple, Puppy Chow and Snack Mix RecipesFree Fridays: Win a Copy of RECIPES FOR LIFE by Linda Evans! Space cookies about 2 inches apart on a greased cookie sheet and bake for 7 to 8 minutes, until set or just beginning to brown. Space cookies about 2 inches apart on a greased cookie sheet and bake for 7 to 8 minutes, until set or just beginning to brown. Remove from oven and immediately (and gently) press two mini pretzels into the tops of the cookies for the reindeer’s antlers.
Press two mini brown M&Ms in for the eyes and one red M&M for the nose (or any other colour… some of mine ended up with green noses.



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