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Author: admin, 06.02.2016
Vitamin C helps to keep our joints and muscles moving smoothly, so abnormal aches and pains might be experienced if you stop receiving the proper amounts. Vitamin C is responsible for synthesis of collagen and other compounds that affect the ability of skin and blood vessels to withstand harsh impacts that can lead to bruising. There are several great sources of the nutrient that cam be eaten to ensure you receive your daily recommended dose: Broccoli, baked potatoes, and tomatoes are all high in vitamin C, as well as oranges , grapefruits, strawberries, cantaloupes, kiwi fruits, red and green peppers. Now that you know the causes of vitamin C deficiencies and the symptoms to watch for, warding off this affliction should be a piece of cake. Disclaimer: All content on this website is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation.
According to Right Diagnosis, vitamin deficiencies are caused when you are not able to have the nutrients your body needs to thrive. If you suspect or identify with any of the vitamin deficiency symptoms below, please make an appointment with your doctor to be tested. According to Fox News, there are five unusual warning signs that you may be vitamin-deficient.
Additionally, I am going to walk through each vitamin deficiency so that you know what the signs and symptoms are to watch out for. Infection is very draining on vitamin A reserves and this vitamin A deficit leaves the individual more susceptible to infection (Combs, 1991, Wikipedia). According to article writer, Paul Simms, a vitamin B1 deficiency can occur because of many different causes.
In more severe and long term cases of vitamin B1 deficiency, a disease called Beriberi will result.
According to Web MD, Niacin deficiency is a condition that occurs when a person doesn't get enough or can't absorb niacin or tryptophan (the ingredient that makes you sleepy found in turkeys). In the 1800s, pellagra was common among poor Americans whose diets consisted mostly of corn, molasses, and salt pork -- all poor sources of niacin. Severe deficiency, called pellagra, can cause symptoms related to the skin, digestive system, and nervous system.
If you don't eat a lot of niacin-rich foods or if you have a medical condition that affects the absorption of niacin or tryptophan, speak to your doctor. Pernicious anemia, a condition in which there is a lack of a protein called intrinsic factor. Atrophic gastritis, a thinning of the stomach lining that affects up to 30% of people aged 50 and older. Conditions affecting the small intestine, such as Crohn's disease, celiac disease, bacterial growth, or a parasite.
Vitamin B12 deficiency can also occur in vegetarians, because the best food sources of the vitamin are animal products.
The essential vitamin known as vitamin C is one of the most important elements in an individual’s daily diet, according to Discovery Health. Vitamin C is destroyed by the process of pasteurization, so babies fed with ordinary bottled milk sometimes suffer from scurvy (which is a disease resulting from a vitamin C deficiency)if they are not provided with adequate vitamin supplements. With Gastroparesis, it is hard for us to eat citrus or other foods that are high in vitamin C, so we become deficient. According to Fit Day, a variety of symptoms will show that an individual is suffering from a vitamin C deficiency. Fatigue – Early on, someone with a vitamin C deficiency will tend to get tired easily and experience reduced energy. Mood Changes – Individuals with a vitamin C deficiency may become irritable or short tempered. Joint and Muscle Aches – Chronic pain in the limbs or joints can be a symptom of a vitamin deficiency. Dental Conditions – Just as a healthy daily dose of vitamin C contributes to healthy teeth and gums, a deficiency can cause deterioration of the gums.
Dry Hair and Skin – A change in hair and skin conditions can also signal that the body is not getting enough of vitamin C and other essential vitamins and minerals. Infections – When an individual does not have enough vitamin C over time, this can have a negative impact on general healing of wounds and the fighting of infections.
The best way to discover vitamin D deficiency is to take a blood test that will measure the level of the vitamin in your blood.
1.) The flu - In a study published in the Cambridge Journals, it was discovered that vitamin D deficiency predisposes children to respiratory diseases. 3.) Psoriasis - In a study published by the UK PubMed central, it was discovered that synthetic vitamin D analogues were found useful in the treatment of psoriasis. 4.) Chronic kidney disease - According to Holick, patients with advanced chronic kidney diseases (especially those requiring dialysis) are unable to make the active form of vitamin D.
7.) Periodontal disease - Those suffering from this chronic gum disease that causes swelling and bleeding gums should consider raising their vitamin D levels to produce defensins and cathelicidin, compounds that contain microbial properties and lower the number of bacteria in the mouth.
8.) Cardiovascular disease - Congestive heart failure is associated with vitamin D deficiency. 9.) Schizophrenia and Depression - These disorders have been linked to vitamin D deficiency. 10.) Cancer - Researchers at Georgetown University Medical Center in Washington DC discovered a connection between high vitamin D intake and reduced risk of breast cancer. Research suggests that vitamin D could play a role in the prevention and treatment of a number of different conditions, including type1 and type 2 diabetes, hypertension, glucose intolerance, and multiple sclerosis. These various health conditions associated with vitamin D deficiency need not be something to fear. According to Paul Simms, a writer on the subject, vitamin K deficiency is rarely seen on its own, it is usually the result of another problem within the body. Another reason an individual might develop a Vitamin K deficiency is because of an illness, injury or disease that affects the small intestines and prevents the absorption of the nutrient. The final reason for the appearance of many symptoms of Vitamin K deficiency is because of liver damage or disease.
According to Newsmax, deficiency of vitamin K results in serious complications such as prolonged blood clotting time and an increased risk to haemorrhages.
Deficiency of vitamin K causes delayed blood coagulation, gum bleeding, nose bleeding, easy bruising, and tendencies toward nose-bleeding and gum-bleeding. Appearance of blood in urine or stool and experiencing heavy bleeding during menstrual cycle are also signs of vitamin K deficiency. Deficiencies of vitamin K are not very common among adults, but newborns are found to be at a higher risk as breast milk is typically low in vitamin K and the infant’s natural vitamin K cycle may not be fully developed. Other symptoms of vitamin K deficiency are hardening of heart valves, owing to calcification, purpurea, and neural tube defects. Other prominent signs and symptoms of vitamin K deficiency are prolonged clotting times, hemorrhaging, and anemia.
Vitamin K deficiency-related symptoms lead to excessive deposition of calcium in soft tissues. Vitamin C deficiency symptoms: poor wound healing, bleeding gums, frequent colds and recurrent infections, fatigue, nose bleeding, weakened immune system, rough, dry skin.


The ascorbic acid you buy at the grocery store every few weeks, thinking you are buying Vitamin C, is just a chemical copy of naturally occurring ascorbic acid, which itself is still only a fraction of the actual Vitamin C.
Slideshare uses cookies to improve functionality and performance, and to provide you with relevant advertising. Send Home Our method Usage examples Index Contact StatisticsWe do not evaluate or guarantee the accuracy of any content in this site. This is another serious sign that your vitamin c levels are too low and should be adjusted. Just as vitamin c helps to keep teeth vibrant and healthy, a deficiency leads to the deterioration of gums. This makes you more susceptible to sickness and disease, and infections are more frequent and intense.
Not surprisingly, this condition is best managed by consuming natural foods and dietary supplements containing high amounts of this healthy ingredient. However, if you ever experience these symptoms that were’t previously a problem, you should consult with your physician to rule out a vitamin C deficiency .
Use of this website and the information contained herein does not create a doctor-patient relationship. 5: Crazy muscle cramps in the form of stabbing pains in toes, calves, arches of feet, and backs of legs. These are severe mental conditions that result in amnesia, impaired sensory perception, mental confusion and loss of control of motor skills. In advanced cases, the disease may cause high output cardiac failure and death (other symptoms are described in Wernicke's encephalopathy in Wikipedia). Like all B vitamins, niacin plays a role in converting carbohydrates into glucose, metabolizing fats and proteins, and keeping the nervous system working properly.
Typically it occurs in people whose digestive systems do not adequately absorb the vitamin from the foods they eat. Strict vegans (people who don't eat any animal products, including meat, eggs, or milk) are at greatest risk. We need Vitamin C to help contribute to good cellular growth, promote function of the circulatory system, and generally help our bodies to develop and maintain themselves. Virtually all commercially available baby formulas contain added vitamin C for this reason, but heat and storage destroy vitamin C. However, if you juice and can tolerate it, try and incorporate as much vitamin C as you can.
Because chronic fatigue is a symptom of so many illnesses, it can be hard to catch a specific condition based on this symptom.
Periodontal problems are a symptom of a vitamin C deficiency that has been allowed to develop to a hazardous level. However, it’s important to seek professional medical help, rather than self-medicating with natural medicine.
This is likely if you follow a strict vegetarian diet, because most of the natural sources are animal-based, including fish and fish oils, egg yolks, cheese, fortified milk, and beef liver. Because the body makes vitamin D when your skin is exposed to sunlight, you may be at risk of deficiency if you are homebound, live in northern latitudes, wear long robes or head coverings for religious reasons, or have an occupation that prevents sun exposure. The pigment melanin reduces the skin's ability to make vitamin D in response to sunlight exposure.
As people age their kidneys are less able to convert vitamin D to its active form, thus increasing their risk of vitamin D deficiency. Certain medical problems, including Crohn's disease, cystic fibrosis, gastroparesis, and celiac disease, can affect your intestine's ability to absorb vitamin D from the food you eat.
Vitamin D is extracted from the blood by fat cells, altering its release into the circulation.
You can either ask your doctor to administer the test or buy a home test kit do the test yourself.
An intervention study conducted showed that vitamin D reduces the incidence of respiratory infections in children.
Holick, a leading vitamin D expert, muscle weakness is usually caused by vitamin D deficiency because for skeletal muscles to function properly, their vitamin D receptors must be sustained by vitamin D.
These individuals need to take 1,25-dihydroxyvitamin D3 or one of its calcemic analogues to support calcium metabolism, decrease the risk of renal bone disease and regulate parathyroid hormone levels. The children were monitored for 31 years and in all of them, the risk of type 1 diabetes was reduced by 80 percent.
Research conducted in Japan revealed that asthma attacks in school children were significantly lowered in those subjects taking a daily vitamin D supplement of 1200 IU a day.
In a study, it was discovered that maintaining sufficient vitamin D among pregnant women and during childhood was necessary to satisfy the vitamin D receptor in the brain integral for brain development and mental function maintenance in later life. These findings, presented at the American Association for Cancer Research, revealed that increased doses of the sunshine vitamin were linked to a 75 percent reduction in overall cancer growth and 50 percent reduction in tumor cases among those already having the disease.
A proactive approach to prevention can assist in the avoidance of the many chronic diseases associated with vitamin D deficiency. Not only is Vitamin K found in a large variety of easily obtainable foods such as vegetables and dairy products, it is also synthesized by bacteria in the small intestines where it is absorbed into the body. Since about half of the Vitamin K in the body is produced by bacteria in the small intestines, the use of antibiotics, which kill that bacteria will lead to a drastic decrease in the amount of Vitamin K available for absorption. Inflammatory bowel disease or other chronic diseases of the intestines often result in deficiencies of many different vitamins and minerals because the cells lining the intestines are unable to extract the nutrients before they pass through the body.
After being absorbed by the small intestines, Vitamin K is processed into it's functioning forms in the liver. Vitamin K deficiency may result in internal bleeding (in the skull), malformed fingers, and under-developed facial features like ears, nose, and chin. Hardening of the arteries or calcium-related problems are the other common signs of vitamin K deficiency.
First of all, vitamin C has an antioxidant effect, meaning it protects cells against the damaging effects of free radicals and thus reduces the risk of developing cancer. There is more to vitamin C than just ascorbic acid and most of the supplements we purchase at the pharmacy are synthetic. As the disease progresses, joints, muscles, and subcutaneous tissues may become the sites of hemorrhage. The super-charged nutrient plays many key roles in the way our body functions, including promoting good function of the circulatory system and repairing tissues in all parts of our bodies.
This can cause bleeding, pain, and can lead to Periodontal Disease if the deficiency is not addressed and corrected.
And remember , do your part by getting your recommended daily dose of Vitamin C by eating fresh vegetables and delicious citrus fruits !
Always consult with your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.
Oz has a video that you can view by clicking HERE that contains four easy steps to self test for vitamin deficiencies. However, if that doesn't work, please make an appointment with your doctor to discuss other options.


Niacin also helps the body make sex- and stress-related hormones and improves circulation and cholesterol levels. Niacin deficiency is more likely to be caused by problems that affect absorption of niacin or tryptophan.
It helps keep levels of the amino acid homocysteine in check, which may help decrease heart disease risk, and it is essential to the production of red blood cells, which carry oxygen through the blood to the body's tissues. Vegetarians who eat eggs and milk products are also at risk, because, on average, they consume less than half the adult Recommended Dietary Allowance (RDA) of vitamin B12. A vitamin C deficiency is a serious issue, and should be caught early and treated with natural foods or dietary supplements that contain plenty of this critical ingredient. This kind of deficiency was classically called "scurvy" when it happened to mariners who had no access to nutrients (or sometimes even fresh water) on long trips at sea. Vitamin C supplements are generally not known to have side effects, although at extremely high levels, they can cause nausea or indigestion.
Some studies show that older adults with darker skin are at high risk of vitamin D deficiency.
However, you are certainly vitamin D deficient if you have any of the following ailments, and you need to consult with your doctor regarding your preventive, as well as curative, options as soon as possible, according to Natural News. Of interest was the capacity of vitamin supplementation to help control the development and growth of breast cancer specially estrogen-sensitive breast cancer. For one, thousands of dollars can be saved, not to mention the peace of mind, simply at the cost of taking a walk under the sun. The body is also very efficient at recycling Vitamin K; each molecule can be used multiple times before degrading. When there is damage to the liver, like is seen in cases of alcoholism or Hepatitis, sometimes the processing of the Vitamin K is diminished to the extent that it cannot perform its functions.
The best way to counter the symptoms of vitamin K deficiency would be to add foods like soybeans, leafy vegetables (spinach and broccoli), wheat bran, berries, etc. So are biliary obstruction, malabsorption, cystic fibrosis, and resection of the small intestine.
Scientific researches show that there are no known advantages in consuming excessive levels of Vitamin C.
Those who experience any of the above negative symptoms should see qualified family practice doctors to talk about what may be the issue and whether a dietary deficiency may be the root cause. Related to this, often times newborn infants will have a Vitamin K deficiency, not because of antibiotics destroying the beneficial bacteria, but because the bacteria has not had time to properly populate the small intestines. This explains why a pregnant woman is usually given vitamin K in the form of food supplements. Vitamin C is found in fruits and vegetables, and Scurvy, caused by insufficient vitamin C for many weeks or months, wasn’t identified until everyone was separated from plants for very long periods of time and that first occurred once they built ships that may go on long voyagesThe primary dietary sources of vitamin C are fruits and green leafy vegetables. In addition to this, it prevents cardiovascular disease, helps wounds heal and reduces cholesterol levels in the blood. Other possible causes include disorders of the digestive system and prolonged treatment with the tuberculosis drug isoniazid (Laniazid, Nydrazid). Traces of vitamin C exist in fresh meat and fish but scarcely any in cereals, Germinating pulses contain good amounts. The best thing we can do is eat natural, organic fruits and vegetables rich in the real vitamin C, but this is not always possible either because we don’t have access to a variety of foods rich in vitamin C that are also organic, or because our lifestyle makes us prone to numerous nutrient deficiencies as a result of poor diet and so on.
Many people also don’t tolerate certain foods well, so they are missing out on their vitamin C and other nutrients. Amla or the Indian gooseberry is among the richest sources of vitamin C in the fresh as well as in the dry condition. Finally, the most common cause of vitamin B1 deficiency in the western world is the over consumption of alcohol.
Plus, think about this: people with a severe vitamin C deficiency causing scurvy are not given kiwifruit, oranges or broccoli when they are in hospital, but high doses of synthetic forms of vitamin C.
Taking the real thing is always best, I agree with you, but, you may also need to supplement your diet with synthetical vitamers of vitamin C which replicate its exact functions in our body. Early indications of the disease are bleeding gums and bleeding underneath the skin, causing tiny pinpoint bruises. As one who takes ascorbic acid daily, despite of having a varied, overall natural diet, I must say that not only is it doing me a lot of good, but I now realize that I needed the supplementation. The deficiency can progress to the stage that it causes poor wound healing, anemia, and impaired bone growth.
Vitamin C DeficiencyThe body normally stores about 1,500 mg of vitamin C at any given time, and symptoms of a deficiency don’t occur until the body pool is under 300 mg.
It might take several weeks on the diet containing no vitamin C with this drop to occur within an otherwise well-nourished person.Since only 10 mg of vitamin C is required daily to prevent scurvy, the condition is rarely seen today. In light of these findings in smokers, the present RDAs raised the amount of vitamin C necessary for smokers. That is insanely low considering that a 150 pound healthy mammal producing their very own vitamin C will make up to 14,000 mg each day.In a cancer battle the quantity of oral vitamin C that is needed could be extreme. However, when vitamin C is offered at a dosage below bowel tolerance, a few weeks it can generally be raised to a higher dose.
A few days later, add 1,000 mg more to 1 meal making it 2,000 mg at one meal and 1,000 mg in the others.
Decelerate on adding more vitamin C for those who have gas, bloating or loose stools.For top doses of oral supplement of vitamin C steer clear of the sodium and calcium C forms. Keep in mind that 90% of all of the vitamin C now on the market in the united states is manufactured in China using GMO corn. For IV treatment you will have to find a naturopathic doctor in a condition that allows IV vitamin C to become administered for cancer treatments.SymptomsSomeone having a vitamin C deficiency may first notice symptoms of tiredness and weakness.
Because the deficiency gets worse, the individual may develop muscle or joint aches and also the immune system may become less efficient, resulting in more frequent infections. When the deficiency goes untreated for some months or longer, indications of scurvy may develop, including loose teeth, bleeding gums, skin discoloration, dry hair and skin and anemia.Risk FactorsThe explanation for a vitamin C deficiency is a insufficient this nutrient within the diet, such as in somebody that does not eat many fruits and vegetables. Ladies who are pregnant or breastfeeding could also develop a deficiency if they avoid eating to meet their increased requirement for ascorbic acid during this time. Oranges, grapefruit, lemons along with other citrus fruits are the best fruit sources of ascorbic acid. Broccoli, bell pepper, strawberries, kale, cabbage, spinach and kiwi are also good sources.SupplementsA lot of people choose to take supplemental vitamin C rather than trying to consume what they desire through food.
Individuals whose deficiency has progressed to scurvy are given high doses of supplemental vitamin C every day for one to two weeks, explains Merck Manuals. For long-term use, supplements aren’t as effective as whole foods, since vitamin C interacts along with other food components to improve absorption and activity inside the body.




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