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Take one sassy former city girl, her hunky rancher husband and a band of adorable kids, an extended family, cowboys, 3000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman.
The March 2014 edition of "The Living Room with Gerry Bonds" features Linda Cavanaugh, Kelly Dyer Fry, and Oklahoma Women Journalists.
The museum's education center features craft demonstrations, special exhibits, an interactive timeline and the Pioneer Woman Walk of Fame.
The Pioneer Woman is a heroic bronze statue of a young, sun-bonneted pioneer mother, protectively leading her son by the hand, striding confidently, head held high - a young woman of sturdy beauty and dignity whose eyes are fixed on the far southwestern horizon. The monument was conceived, directed and financed by Ernest Whitworth Marland, an oil man, philanthropist, United States Congressman, and 10th governor of Oklahoma.
Unveiling ceremonies were held April 22, 1930, the anniversary of the first "run" for land in Oklahoma. The Pioneer Woman is a great site for just about anyone as has been demonstrated to me by my eclectic circle of friends, many of whom have suggested I check out The Pioneer Woman for ideas on how to tackle just about any issue I’ve sought advice on. If you love cooking and want to share the art with your kids, definitely check out Ree’s cookbook, The Pioneer Woman Cooks a Year of Holidays. In the realm of homeschooling I love to read the homeschool tips and keep up on various ideas for teaching different subjects.┬áHeather and Kristen help Ree out by contributing to the homeschooling section. Oh, and before I forget, if you love giveaways, make sure you keep an eye on The Pioneer Woman.
Tagged home and garden, homeschooling, recipes, sites I love, The Pioneer Woman, wednesday website shout out. Have you ever dreamed of giving up on city life, moving to the countryside and living a simple existence on a farm? In 2006, Drummond began her blog as an outlet to write about her prairie life and within a year she began posting her own recipes and since has released four books.
Not everyone believes Drummond's image to be real -- those who relate to her see themselves in her and love her, but those who don't simply see her as an over-publicized persona (there's even a website dedicated to ridiculing her).
Like her previous cookbook, this new cookbook offers a glimpse into Drummond's life -- it's a scrapbook of sorts filled with recipes and photos of her food as well as her family and their life on the ranch. Her photos are passable, but not many of them make us salivate or want to reach in and grab the food, like a good cookbook should -- some photos just make the recipes look unappealing. Overall rating, on a scale of 1-5: Overall, we give this cookbook a 3 for its average-near-mundane recipe content and so-so photography.


I'm the kind of person who swoons over photos in cookbooks -- if a photo doesn't make me drool, I won't make the recipe. On a positive note, I can see how Ree's selection of recipes would be appealing to the masses.
If you're looking for a cookbook that will inspire dishes which make your whole family happy, this may be the one for you.
On a final note: as much as I love cats, I could really do without photos of them in my cookbook. The museum preserves the legacy of women from all races, creeds and nationalities who have contributed to the development of Oklahoma. The museum is dedicated to the enduring spirit of women - past, present, and future - who see no boundaries. In October 1926, Marland invited sculptors to submit competitive designs in the form of small models. Time to give a shout out to a website that I love to peruse, get inspiration and just hang out on for an hour or two getting great ideas.
Blogger and author Ree Drummond has done just that, but unlike the average person (who would probably prefer a private existence), Drummond has publicized her life on her blog, The Pioneer Woman.
The business writer Penelope Trunk calls Drummond's brand "housewife porn" where the cowboys are accurately rugged and the housewife is a happy homemaker.
One can appreciate her way of breaking down recipes into step-by-step instructions with photos to illustrate how each step should appear, but it's a bit much (it makes us feel like we're on a not-so-fun acid trip at grandma's house). Her recipes are all standard ones you would imagine anyone who lives on a farm or ranch would make for their family -- lots of meat, meat and more meat along with some simple baked goods and sweets.
You can easily customize any standard recipe to suit your tastes -- you don't need Ree Drummond to show you how. Unfortunately, the photos in Ree's book didn't do it for me, so the book had about a 3-second lifespan. The recipes you can find in Ree's book are not new, they're not inventive or even cohesive really, but they're certainly dishes that you can find on dining room tables across the country, with satisfied children to boot. Ree Drummond translates her Pioneer Woman blog template to her cookbook, offering photos for every step of every recipe. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.


Four months later the models were exhibited across the nation and 750,000 people cast votes for their preference.
For her site, she cooks, bakes, writes about raising and homeschooling her children, loving her husband, ranch life and much more. That may come as surprising if you watch the previews of her new Food Network cooking show [video below], which presents her as a sweet mom -- exactly the image she has created for herself. While the step-by-step images are plentiful and admittedly helpful, they just don't make me want to -- well, eat.
Someone who's already a fan of Ree, her blog and her television show will probably find enjoyment in recreating the dishes that represent her lifestyle -- and that whole "city girl turned wife-of-a-cowboy country cook" schtick has proven to have broad appeal. With dishes like Thai Chicken Pizza, Chicken Parmesan, Best Grilled Cheese Ever, and French Toast with Berry Butter you can see that the theme rests heavily on typical crowd-pleasing meals. While sometimes it's helpful to see exactly what a recipe direction means, we don't really need a photograph demonstrating how to slather a spread on a piece of toast -- if you don't understand how to do that, maybe you should not be in the kitchen.
He came to the United States in 1916 and was a sergeant in the United States Army in 1918-1919.
Drummond lives a domesticated life, and her die-hard fans, of whom there are many (Drummond's site gets 23.3 million page views monthly) love her for it. Drummond has said she makes classic recipes with a twist, but what actually are the twists? But for those who aren't Ree fans in the first place, the book's collection of recipes just doesn't stand strong on its own. While this design decision may have been made with the best intention, in the end it works against the book. Her second cookbook, "The Pioneer Woman Cooks: Food From My Frontier," which arrives March 13, gives us more recipes from her kitchen.



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