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Decorre a 4 e 5 de Marco na Fundacao Calouste Gulbenkian, em Lisboa, o workshop subordinado ao tema RNA Therepeutics. Os promotores, Harvard Medical School Portugal e a EURONEST, pretendem reunir especialtas de renome, tanto da area clinica como investigadores, para debater os objectivos presentes e futuros no ambito da RNA.
Home Cancer News Does drinking coffee cut down the threat of developing advanced prostate cancer? Facebook Twitter BufferDrinking coffee may actually turn out to be beneficial to several males. The study authors are of the opinion that caffeine is essentially not the chief factor in this link. In an upcoming examination, Wilson and colleagues apparently discovered that men who consumed coffee the most appeared to have a 60 percent reduced risk of advanced prostate cancer as compared to men who did not drink any coffee.


Wilson mentioned, “Few studies have looked prospectively at this association, and none have looked at coffee and specific prostate cancer outcomes.
By means of the Health Professionals’ Follow-Up Study, the study authors apparently recorded the usual and decaffeinated coffee consumption of almost 50,000 men every four years from 1986 to 2006. Wilson remarked, “Very few lifestyle factors have been consistently associated with prostate cancer risk, especially with risk of aggressive disease, so it would be very exciting if this association is confirmed in other studies. This connection might also aid in comprehending the biology of prostate cancer and likely chemo prevention measures. This data was presented at the American Association for Cancer Research Frontiers in Cancer Prevention Research Conference.
This is because a new study claims a powerful relationship between coffee consumption and the reduced danger of developing deadly and advanced prostate cancers.


The experts are uncertain as to which constituents of the beverage are the most vital; as coffee apparently comprise of several biologically active compounds such as antioxidants and minerals. This is claimed to be the first study of its kind to observe the overall danger of developing prostate cancer as well as danger of localized, advanced and fatal disease.
They also investigated the cross-sectional link between coffee drinking and intensities of flowing hormones in blood samples apparently gathered from a division of men in the cohort.



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